Oat flour

Learn how to make oat flour right at home with just one simple ingredient and one step! In about 5 minutes you'll have homemade oat flour to use in your favorite breads, muffins, desserts and more. Skip the store-bought version and make a batch of oat flour for your fav recipes!

Learn how to make oat flour! It's so easy. You'll need old-fashioned (rolled) oats, quick-cooking oats or steel-cut oats, plus a blender or food processor. One cup old-fashioned or quick-cooking oats yields about one cup flour, whereas one cup steel-cut oats yields about two cups flour.

Oat Flour Pancakes are ultra soft and fluffy. It is a healthier pancake recipe that uses just 2 tablespoons of butter for the entire batch. For a gluten-free option, swap in gluten-free oats.

Oat flour banana bread is a hearty delicious healthy banana bread made with just a few simple ingredients! No refined flour or sugar, butter or dairy!

For peanut butter lovers everywhere! These oat flour peanut butter cookies are irresistibly good, with crisp edges, soft centers, and plenty of peanut butter flavor.

This gluten free oat flour sandwich bread will be your new go-to gluten free bread. With just a few simple ingredients you will have a loaf of bread ready to go in less than an hour.

Want to know more about how to substitute with oat flour? Check out my post to learn about substituting oat flour for all-purpose flour, alternatives to oat flour, and more.

These gluten-free honey oat flour muffins are made with just a few simple ingredients in only one bowl! No refined flour (oat flour only), butter, or dairy!

The BEST Fudgy Oat Flour Brownies that can be whipped up in not time at all. With just a few simple and affordable ingredients.

Looking for more easy gluten-free breakfast ideas? Oat Flour Pancakes have the taste and texture of fluffy, traditional pancakes, but are made with healthy ingredients and adaptable to different diets, such as gluten-free, dairy-free, or vegan. This oat flour pancake recipe uses an easy trick for a fluffy, tender texture - let the batter rest briefly for the best, fluffy results!

Oat Flour Bread requires no flour, yeast, or kneading to make homemade gluten-free oatmeal bread using a blender with this quick, easy recipe!

Oat flour pumpkin muffins are a hearty, delicious healthy pumpkin muffin made with just a few simple ingredients! No refined flour, sugar, butter, or dairy!

1 reviews · 22 minutes · Vegetarian Gluten free · Serves 27 · Oat Flour Cookies recipe makes chewy, soft chocolate chip cookies using homemade oat flour. These naturally gluten free, flourless treats use oatmeal blended quickly into flour for an easy, affordable… More

These oat flour biscuits are light yet buttery with an oatey flavor! Perfect for breakfast or brunch. Oat flour is a good source of protein and fiber, plus it tastes great.

Oat flour is the new pantry staple! Elevate your classic baked goods and snacks with this nutritious flour.

These oat flour cookies are soft, chewy and gooey cookies filled with melty chocolate chips. They’re just like the classic chocolate chip cookie that are also nut free and gluten free. These oat flour chocolate chip cookies are easy to make, have a quick chill time and are so incredibly delicious.