Omelet

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an omelet with tomatoes and olives in a skillet

Omelette with Vegetables and Cheese Ingredients : • 3 eggs • 1/4 cup of milk • 1/2 cup diced peppers • 1/2 cup sliced ​​mushrooms • 1/4 cup fresh spinach • 1/4 cup grated cheese (cheddar or mozzarella) • Salt and pepper to taste • 1 tablespoon of butter Preparation : 1. In a bowl, beat the eggs with the milk, salt and pepper. 2. Heat the butter in a frying pan over medium heat. 3. Add the peppers, mushrooms and spinach, and cook until tender. 4. Pour the egg mixture into the pan and cook…

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A simple omelette is fit to satisfy hunger in any circumstance; whether for breakfast, quick lunch, or for dinner when you’re too tired to cook something more elaborate. What’s more, the options are endless when it comes to fillings. This recipe is a basic cheese omelette, but feel free to add whatever you like to this eggy wonder.

A simple omelette is fit to satisfy hunger in any circumstance; whether for breakfast, quick lunch, or for dinner when you’re too tired to cook something more elaborate. What’s more, the options are endless when it comes to fillings. This recipe is a basic cheese omelette, but feel free to add whatever you like to this eggy wonder.

495
an omelet on a white plate with a fork next to it and the text overlay reads, the perfect homemade omelet

Learn how to make the perfect homemade omelet. I want to show you how to make an omelet without all the frustration! Because omelets are extremely flexible and totally customizable, they’re great for breakfast or brunch when you want to personalize the experience. And so easy to make on the fly! Just grab your eggs, pick your cheese (gotta have something to keep the other ingredients stuck in there!) and then select your favorite fillers.

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