Pear sauce canning recipes

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Says recipe creator Brook Hurst, “Use whatever variety of pear you like (or a mixture). Taste it as you go along, and let your palate be your guide. Just don't reduce the amount of lemon juice; you need the acidity of the lemons because it acts as a preservative. Your house will smell incredible while this mixture of pears, sugar, and cinnamon is simmering away on your stove!”

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Christina Cerecedes
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Pear Butter Recipe for Canning: No Pectin Jam Recipes - Skip the apple butter this fall and try this simple pear butter recipe instead! Made without pectin, This spiced pear butter recipe is sure to please just about everyone. It's the perfect addition to your morning toast! pear butter canning recipes | preserving fruit canning recipes | pear jam recipe no pectin | fall canning recipes

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Ela Robinson