Peruvian recipes

Peruvian Green Sauce that is perfect to top on meats, vegetables, or wraps will add a big flavor to any dish.

Lomo Saltado is a beloved Peruvian dish that beautifully blends the flavors of Chinese stir-fry with the bold ingredients of South American cuisine. This tantalizing fusion of marinated beef, vibrant vegetables, and aromatic spices creates a harmonious and mouthwatering delight. In this recipe, we'll guide you through the process of preparing this flavorful Lomo Saltado dish that's sure to become a favorite in your home.

These delicious Peruvian Recipes will help you explore the wonders of Peruvian cuisine in your own kitchen!

This Peruvian Chicken with Creamy Green Sauce (Aji Verde) is packed with flavor and super easy to make with a handful of common ingredients.

Experience the vibrant flavors of Lomo Saltado, a beloved Peruvian classic. This beef stir fry boasts incredibly tender meat infused with rich, savory notes. Paired perfectly with crispy french fries and aromatic Peruvian seasoned rice, it's a delightful taste of Peru on your plate.

Delicious Peruvian recipe is a twist on your classic chopped salad recipe. Dressed in a simple vinaigrette this simple salad is a great summer party side!

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Papa a la Huancaína is a simple dish to make, yet the delicious spicy, creamy sauce that goes on top of the potatoes along with some garnishes

Experience the vibrant flavors of Peru with Aguadito de Pollo, a traditional Peruvian chicken soup known for its rich, hearty qualities. This soup is loaded with chicken, rice, cilantro, and a variety of vegetables, making it a nutritious and comforting meal, especially during cold weather. #PeruvianCuisine #ChickenSoup #AguaditoDePollo

A simple, but flavorful Peruvian beans recipe with Peruvian flair! Bacon, ají panca, bell pepper, garlic, and spices with mayocoba or Peruvian beans, rice, and avocado make a healthy and flavorful meal your family will love!

Lomo saltado is Peruvian dish that combines beef stir-fry, french fries and rice. Make this paleo/whole30 version in your slow cooker or Instant Pot.

Salsa Criolla is a typical Peruvian red onion salsa to add on top of any and everything. It transforms any dish into an absolute delight!

Peru's beloved salsa a la huancaína provides the foundation for this Pasta a la Huancaína. A creamy, subtly spicy blender sauce is finished with butter and parmesan cheese. Choose the traditional spaghetti (tallarines) or your favorite pasta shape... Serve it as is, or top with Peruvian meatballs, leftover chicken, or simple stir-fried veggies. This Peruvian pasta recipe is flexible, delicious, and super quick and easy to prepare! #BeyondMereSustenance #PastaalaHuancaína…

This Peruvian fried rice with chicken (Arroz Chaufa) is quick and easy to make, full of flavor, and very versatile. You can omit the chicken for a vegetarian option, or even replace it with diced beef or pork for a delicious variation.

Learn how to make traditional Aguadito De Pollo (Peruvian Chicken and Rice Soup) with this delicious and easy recipe.

Peruvian food is extremely varied and one of the best tasting in the world. Learn about 40 traditional recipes you should try.

These Andean-style Roasted Peruvian Potatoes (papas asadas peruanas) are my American interpretation of the roasted potatoes I enjoy on my annual trip to Peru. Serve with Peruvian yellow sauce (huancaina sauce), or ají verde sauce for an elevated and delicious side dish with Peruvian roasted chicken or chicken heart anticuchos.

Every home has their secrets, and this recipe is mine.

Get a taste of Peru with these awesome Peruvian side dishes! From chopped salad to fried plantains to rice, these dishes couldn't be any better.