Puff pastry cinnamon rolls

These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious!

This shortcut puff pastry cinnamon rolls recipe is super quick and easy to prep, topped with a dreamy cream cheese frosting, and irresistibly buttery, flaky and delicious!

These easy to make Puff Pastry Cinnamon Rolls are such a beautiful breakfast! No yeast or rising required, because the puff pastry makes these cinnamon rolls deliciously simple.

Puff Pastry Cinnamon Rolls is a simple and quick recipe! Made with pre-made puff pastry then topped with a sweet, vanilla icing!

Cruffins are a deliciously flaky and buttery breakfast treat that's filled with a cinnamon-sugar mixture and baked until golden brown!

Puff Pastry Cinnamon Rolls made in a mini muffin pan with just 4 ingredients! A DELICIOUS and foolproof dessert or brunch dish.

Puff pastry makes Saturday morning cinnamon rolls a breeze. They're ready in about 30 minutes and turn out perfectly baked, buttery, & flaky.

These Baklava Puff Pastry Cinnamon Rolls are soft, flaky, and full of sweet, nutty flavor no one can resist. Made in minutes, they’re quick, easy, and perfect for breakfast, brunch, and more!

Use ready-made puff pastry to quickly and easily make these cinnamon rolls – an all-butter pastry will give the best flavour

These easy puffy pastry cinnamon rolls are as good as any bakery, but so much simpler to make when using refrigerated puff pastry dough.