Ricotta cookie recipes

Soft and delicious lemon ricotta cookies are made with fresh lemon and ricotta. Light, airy and irresistible. They're so good they won't last

Italian Ricotta Cookies are a fluffy treat that begs to be eaten! Top them with your favorite seasonal sprinkles for an irresistible cookie perfect for the holidays!

These Italian Ricotta Cookies are super soft and absolutely delicious. Topped with an almond glaze and sprinkles! They are sure to become a family favorite!

Enjoy dessert a bit differently with this decadent Italian Ricotta Cookie Recipe. You read that right — ricotta cookies! These sweet treats combine whole milk ricotta with lemon zest to make a delicious, slightly tangy cookie.

Italian ricotta cookies are thick, soft, cake-like crumb cookies with a simple sweet glaze. A tradition during Christmas and Easter holidays!

Ricotta Cookies are a delicious, Italian-inspired treat that are perfect for any occasion. These cookies are made with ricotta cheese, which gives them their unique flavor and texture. They are also light and fluffy, making them the perfect snack or dessert.

Italian Ricotta Cookies are a classic Italian dessert that is a light and fluffy treat that will leave you wanting more.

If you’re like me and love a sweet, tangy treat, these Giada Lemon Ricotta Cookies with Lemon Glaze are a dream come true. They’re light, fluffy, and packed with the fresh brightness of lemon in every bite. The ricotta gives them a soft, melt-in-your-mouth texture that’s simply irresistible.

These easy ricotta cheese cookies are great for cookie exchange, dessert or snack! They are soft and moist on the inside but crispy on the outside!

These Lemon Ricotta Cookies are soft and moist with a tangy lemon glaze. The ricotta cheese brings a creamy richness to each bite, so they practically melt in your mouth.