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Ricotta pie

Discover Pinterest’s 10 best ideas and inspiration for Ricotta pie. Get inspired and try out new things.
The best Italian Lemon Ricotta Pie, with an easy to make sweet pastry dough and a filling full of flavor. A great recipe for Easter, Spring brunch and Mother's Day table. #ricotta #pie #lemon #Italian

The best Italian ricotta pie, with an easy-to-make sweet pastry dough and a filling full of flavor. A great recipe for Easter and a brunch table.

A creamy ricotta filling with a hint of lemon and almond is baked inside of a sweet Italian pie pastry. Typically served on Easter, but not exclusively, this Ricotta Pie is the star of the show at any meal.

23 · 40 minutes · A creamy ricotta filling with a hint of lemon and almond is baked inside of a sweet Italian pie pastry. Typically served on Easter, but not exclusively, this Ricotta Pie is the star of the show at any meal. The ricotta typically needs to be strained, so prepare ahead of time since this process takes at least 8 hours in the refrigerator or overnight. Please also note this pie requires a 9" deep-dish pie pan.

Ingredients

Produce
  • 2 tsp Lemon, zest
Refrigerated
  • 6 Egg, large
  • 1 Egg wash
Condiments
  • 1 tsp Lemon juice
Baking & Spices
  • 3 cups All-purpose flour
  • 1/8 tsp Almond extract
  • 1/2 tsp Baking powder
  • 3/4 cup Granulated sugar
  • 1/2 cup Powdered sugar
  • 1/2 tsp Salt
Dairy
  • 1 cup Butter, unsalted
  • 32 oz Whole-milk ricotta
Easy Italian Lemon Ricotta Pie Recipe

4 · 45 minutes · Italian lemon ricotta pie is an easy Italian dessert I received from my Italian husband. It is a great dessert recipe for the holidays or parties. Easy and simple to make! Enjoy!

Ingredients

Produce
  • 1 Lemon, zest of
Refrigerated
  • 3 Egg whites
  • 3 Egg yolks
Baking & Spices
  • 1 tbsp Flour, white
  • 1 pinch Salt
  • 3 tbsp White sugar
Dairy
  • 1 1/4 lb Ricotta cheese
Ricotta Pie: Perfect for Easter! - She Loves Biscotti

This ricotta pie recipe with a pasta frolla crust and a creamy ricotta cheese filling is the perfect Italian Easter dessert.

adding filling to crust for Mom's Sicilian Ricotta Pie

A tradition at Easter time but perfect all year long, my Mom's Sicilian Ricotta Pie recipe is an authentic tried and true recipe.

A creamy ricotta filling with a hint of lemon and almond is baked inside of a sweet Italian pie pastry. Typically served on Easter, but not exclusively, this Ricotta Pie is the star of the show at any meal.

23 · 40 minutes · A creamy ricotta filling with a hint of lemon and almond is baked inside of a sweet Italian pie pastry. Typically served on Easter, but not exclusively, this Ricotta Pie is the star of the show at any meal. The ricotta typically needs to be strained, so prepare ahead of time since this process takes at least 8 hours in the refrigerator or overnight. Please also note this pie requires a 9" deep-dish pie pan.

Ingredients

Produce
  • 2 tsp Lemon, zest
Refrigerated
  • 6 Egg, large
  • 1 Egg wash
Condiments
  • 1 tsp Lemon juice
Baking & Spices
  • 3 cups All-purpose flour
  • 1/8 tsp Almond extract
  • 1/2 tsp Baking powder
  • 3/4 cup Granulated sugar
  • 1/2 cup Powdered sugar
  • 1/2 tsp Salt
Dairy
  • 1 cup Butter, unsalted
  • 32 oz Whole-milk ricotta
Italian Ricotta Pie - A Family Feast®

This 100+ year old recipe for Italian Ricotta Pie has been passed down through generations. Perfectly sweet with great flavors - a slice of Italy!

Italian Ricotta Pie

This Italian Ricotta Pie is an amazing ricotta dessert that is light and creamy with a delicate lemony flavor!

Easy No Crust Easter Pastiera Recipe

This simplified Pastiera is a take on the traditional Neopolitan recipe which is usually made with a pie crust. Easy No Crust Pastiera has all the flavor but less work!

Lemon ricotta pie is an easy Italian dessert recipe anyone can make. Simple ingredients, simple food, great taste!

4 · 45 minutes · Italian lemon ricotta pie is an easy Italian dessert I received from my Italian husband. It is a great dessert recipe for the holidays or parties. Easy and simple to make! Enjoy!

Ingredients

Produce
  • 1 Lemon, zest of
Refrigerated
  • 3 Egg whites
  • 3 Egg yolks
Baking & Spices
  • 1 tbsp Flour, white
  • 1 pinch Salt
  • 3 tbsp White sugar
Dairy
  • 1 1/4 lb Ricotta cheese

Watch popular Ricotta pie videos

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From the very first bite, you will love this traditional Italian Ricotta Pie! #easterpie #ricottapie
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