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Savoury biscuits

Discover Pinterest’s 10 best ideas and inspiration for Savoury biscuits. Get inspired and try out new things.

For a savoury spin on shortbread, try Mary Berry's moreish, melt-in-the-mouth walnut cheese biscuits. Perfect for your next cheese board.

1 ingredient

Dairy
  • 1 Cheese
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2 · 25 minutes · Thin and crispy with a satisfying snap, these basil and parmesan thins are a delicious savoury cracker recipe. They're perfect as part of a cheese course with savoury biscuits and ideal for snacking on at any time!

5 ingredients

Produce
  • 1 tbsp Basil
Baking & Spices
  • 1 Pinch Black pepper
  • 85 g Plain flour
Dairy
  • 60 g Butter
  • 60 g Parmesan
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5 · Rosemary Parmesan biscuits are baked with almond flour and make a savoury biscuit. A healthier option for those following a Low carb, Keto or gluten free.

8 ingredients

Produce
  • 1/2 tsp Garlic powder
  • 2 tbsp Rosemary, fresh dried
Refrigerated
  • 1 Egg
Baking & Spices
  • 1 1/2 cups Almond flour
  • 1/2 tsp Baking powder
  • 1/2 tsp Salt
Dairy
  • 2 tbsp Butter, unsalted
  • 1 cup Parmesan cheese, grated
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3 Ingredient Cheese Biscuits made with NO yeast, NO buttermilk and NO eggs! One bowl, 20 minutes and an easy recipe that can be made vegan, dairy free and gluten free. Made with pantry staple ingredients.

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These Garlic Cheddar Biscuits are a quick and easy recipe! These Red Lobster copycat biscuits are soft, buttery, and cheesy!

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These savoury parmesan cookies require minimum baking skills and 3 basic ingredients - Perfect with wine, they're sure to wow your guests!

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There are two very big silver-maple trees in our backyard, one of which always holds onto its leaves for dear life, as if to let them go ...

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1 · 20 minutes · These copycat biscuits are so easy to make in just 20 min, and they taste a million times better!

10 ingredients

Produce
  • 1 tbsp Parsley, fresh leaves
  • 2 1/2 tsp Powdered garlic
Baking & Spices
  • 2 cups All-purpose flour
  • 1 tbsp Baking powder
  • 1/4 tsp Cayenne pepper
  • 1/2 tsp Kosher salt
  • 1 tbsp Sugar
Dairy
  • 11/16 cup Butter, unsalted
  • 1 cup Buttermilk
  • 1 1/2 cups Cheddar cheese, sharp
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Nessman
Nessman saved to breads

By mixing together the two cheeses and adding a bit of cream you are treating yourself to some of the smoothest savoury biscuits in the world.

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