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Serious Eats Inspired Recipes

Discover Pinterest’s 10 best ideas and inspiration for Serious Eats Inspired Recipes. Get inspired and try out new things.
Singapore Rice Noodles Recipe

16 · 40 minutes · Complete with shrimp and roast pork, this simple and satisfying Singapore noodle stir-fry comes together in a matter of minutes.

Ingredients

Meat
  • 1/4 lb Chinese roast pork
Seafood
  • 1/4 lb Shrimp
Produce
  • 1/2 Carrot, medium
  • 2 medium cloves Garlic
  • 1/4 Onion, medium
  • 1/2 Red bell pepper, medium
  • 2 Scallions
  • 12 Snow peas
Refrigerated
  • 2 Eggs
Condiments
  • 2 1/2 tsp Fish sauce, Asian
  • 1 tsp Soy sauce
Pasta & Grains
  • 1 bundle Rice stick noodles, dried
Baking & Spices
  • 1 tbsp Curry powder
  • 1 Kosher salt
  • 1/4 tsp Sugar
  • 1/4 tsp White pepper, ground
Oils & Vinegars
  • 3 1/3 tbsp Canola or vegetable oil
  • 2 tsp Sesame oil, toasted
Beer, Wine & Liquor
  • 1 tsp Shaoxing wine
16 Recipes That Get a Spicy-Sweet Kick From Gochujang

From barbecue sauces and ketchups to stir-fried anchovy banchan and crispy skillet rice, these are our favorite ways to incorporate the sweet heat of gochujang.

KD
KD saved to Korean Dishes
The Best General Tso's Chicken Recipe

46 · 30 minutes · General Tso's chicken gets a makeover with this homemade marinade, crisp coating, and sweet and salty glaze.

Ingredients

Meat
  • 1/2 cut into 4-inch chunks 1 pound (455g) boneless, skinless chicken thighs, boneless skinless
Produce
  • 8 Chinese or arbol chiles, small dried red
  • 2 tsp Garlic
  • 2 tsp Ginger, fresh
  • 290 tsp Peanut
  • 2 tsp Scallion bottoms
Refrigerated
  • 1 Egg white
Canned Goods
  • 3 tbsp Chicken stock, homemade or store-bought low-sodium
Condiments
  • 5 tbsp Soy sauce, dark
Pasta & Grains
  • 1 White rice
Baking & Spices
  • 1/2 cup All-purpose flour
  • 1/2 tsp Baking powder
  • 1/4 tsp Baking soda
  • 12 tbsp Cornstarch
  • 4 tbsp Granulated sugar
  • 1/2 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Chinese rice vinegar or distilled white vinegar
  • 1 tsp Sesame oil, toasted
Beer, Wine & Liquor
  • 2 tbsp 80-proof vodka
  • 4 tbsp Shaoxing wine
A Simple Recipe for Tapenade - California Grown

59 · 15 minutes · This simple and quick recipe for Tapenade is perfect served with mini toasts, a soft french baguette, or even topped on a steak!

Ingredients

Produce
  • 3 tbsp Basil, fresh
  • 2 cloves Garlic
  • 2 tbsp Parsley, fresh
  • 3 tbsp Sun-dried tomatoes
Condiments
  • 2 tbsp Capers
  • 2 tbsp Lemon juice, fresh
Oils & Vinegars
  • 1/4 cup Olive oil
Other
  • 1 (6) oz. can California black pitted olives (drained)
C T
C T saved to Party Food
Real-Deal Kung Pao Chicken Recipe

10 · 35 minutes · Homemade Kung Pao chicken is marinated with soy sauce, fresh ginger, and spices before cooking in a smoking hot wok.

Ingredients

Meat
  • 1 1/2 lbs Chicken thighs, boneless skinless
Produce
  • 12 Chinese dry chili peppers, hot
  • 2 cloves Garlic
  • 1 tbsp Ginger, fresh
  • 2 Leeks, small
  • 1/2 cup Peanuts or roasted unsalted peanuts, fried fresh
  • 3 Scallions
  • 1 tbsp Sichuan fermented chili-bean paste
Condiments
  • 2 tbsp Soy sauce
Baking & Spices
  • 1 tbsp Sichuan peppercorns
  • 2 tsp Sugar
  • 1 Tablepoon cornstarch
Oils & Vinegars
  • 1 tbsp Chinese black vinegar
  • 1/3 cup Peanut oil
Beer, Wine & Liquor
  • 2 tbsp Shaoxing wine
Serious Eats offers rigorously tested recipes, science-driven techniques, and stories that offer context to the foods we love to eat. Learn more about our process and meet our team.

Serious Eats offers rigorously tested recipes, science-driven techniques, and stories that offer context to the foods we love to eat. Learn more about our process and meet our team.

Vintage 1950s Recipes to Cook at Home

Ready for a taste down memory lane? Here are some classic (and yummy) vintage 1950s recipes for you to try cooking and baking at home!