Spring desserts
Discover Pinterest’s 10 best ideas and inspiration for Spring desserts. Get inspired and try out new things.
Spring means lots of fresh seasonal produce. Here, 70 Easter dessert recipes that will make your celebration one for the books (chocolate eggs included).
Norma Burr saved to Whole 30 recipes
These lemon raspberry bars are the perfect twist on traditional lemon bars. They have a delicious shortbread crust and a layer of tangy lemon raspberry custard.
Ingredients
Produce
- • 2 cup Raspberries
- • 1/4 cup Reduced strawberry puree
Refrigerated
- • 6 Eggs, large
Condiments
- • 3/4 cup Lemon juice* (180 ml), freshly squeezed
Baking & Spices
- • 2 1/4 cup All-purpose flour
- • 6 1/3 tbsp Cornstarch
- • 2 cup Granulated sugar
- • 1/4 tsp Salt
Dairy
- • 1 cup Butter, unsalted
Lauren Schafer saved to recipes
Love tea? Make these Blackberry Earl Grey Cupcakes! Infused with Earl Grey tea leaves and fresh roasted blackberries for a perfect afternoon treat.
13 · 60 minutes · This lemon blueberry cake starts with a moist & tender lemon cake that's dotted with juicy blueberries. Then it's topped with cream cheese frosting that has just a hint of lemon.
Ingredients
Produce
- • 1 1/2 cups Blueberries, fresh or frozen
- • 2 tbsp Lemon, zest
Refrigerated
- • 3 Eggs, large
Condiments
- • 1/4 cup Lemon juice, freshly squeezed
- • 1 tsp Lemon juice
Baking & Spices
- • 2 tsp Baking powder
- • 2 1/4 cups Cake flour
- • 1 1/2 cups Granulated sugar
- • 3 cups Powdered sugar
- • 1/2 tsp Salt
- • 2 Teaspoos vanilla extract
Dairy
- • 8 oz Brick-style cream cheese
- • 1 1/4 cup Butter, unsalted
- • 2/3 cup Buttermilk
- • 1 tbsp Cream
Joyce Rivers saved to Cakes
1 · 63 minutes · Note that if you really wanted to save time, you could use store-bought blackberry preserves. I do find that the flavor is better when you use real berries.
Ingredients
Produce
- • 1 1/2 cups Blackberries, fresh or frozen
- • 2 tbsp Lemon, zest
Refrigerated
- • 2 Eggs, large
Condiments
- • 3 tbsp Lemon juice, freshly squeezed
Baking & Spices
- • 1 1/2 cups All-purpose flour
- • 1 tsp Baking powder
- • 1/2 tsp Baking soda
- • 1 1/2 tbsp Poppy seeds
- • 4 cups Powdered sugar
- • 1/2 tsp Salt
- • 1 tsp Vanilla extract
- • 1 cup White sugar
Dairy
- • 1 1/2 cup Butter, unsalted
- • 1 tbsp Cream or cream
- • 2/3 cup Sour cream
Kuulei saved to Cookin Time
3962 · 45 minutes · Strawberry Lemon Blondies ~ this easy strawberry dessert is a cross between a lemon bar and strawberry cake! #easy #recipe #classic #strawberry #lemon #best #dessert #barcookies #brownie
Ingredients
Produce
- • 1 cup Strawberries, fresh
Refrigerated
- • 1 Egg, large
Condiments
- • 1/4 cup Lemon juice, fresh squeezed
- • 1 tbsp Lemon juice
Baking & Spices
- • 2 1/4 cups All purpose flour
- • 1/2 tsp Baking powder
- • 3/4 cup Granulated sugar
- • 1/2 tsp Salt
- • 1 cup Unsifted weight powdered sugar
Dairy
- • 1 cup Butter, unsalted
Cupcake Project saved to Strawberry Desserts
These sweet and irresistible strawberry crumb bars are the perfect spring dessert! I have the most awesome spring dessert to share today! These strawberry crumb bars are to die for! I bought a case of strawberries from the food co-op last week and since then I've been using them any way I can. I've stocked
32 · 25 minutes · Light and zesty lemon poppy seed bread that’s moist and lightly sweet made for brunch or dessert this spring!
Ingredients
Produce
- • 1 Lemon, juice of
- • 1/2 Lemon, zest of
Refrigerated
- • 3 Eggs
Baking & Spices
- • 1 3/4 cups All purpose flour
- • 1 tsp Baking powder
- • 1 cup Granulated sugar
- • 2 tbsp Poppy seeds
- • 1 cup Powdered sugar
- • 1/2 tsp Salt
Dairy
- • 3/4 cup Butter
- • 3/4 cup Milk
- • 1/4 cup Sour cream
Liquids
- • 2 tbsp Water
176 · 45 minutes · Perfectly light and lemony, these lemon cheesecake bars are great for a spring or summer dessert!
Ingredients
Produce
- • 1 tsp Lemon, zest
Refrigerated
- • 1 Egg, large
Condiments
- • 1/4 cup Lemon juice, fresh
Baking & Spices
- • 1 tbsp Flour
- • 10 tbsp Sugar
Snacks
- • 8 Graham cracker
Dairy
- • 3 tbsp Butter
- • 16 oz Cream cheese
Joyce Pretzer saved to Lemon dessert recipes
10 · 30 minutes · There is something so magical about these Lemon Cupcakes with Strawberry Buttercream! The flavors, the light, warm, refreshing flavors of summer that tastes amazing any time of year!
Ingredients
Produce
- • 1 tbsp Lemon, zest
Refrigerated
- • 3 Eggs, large
Condiments
- • 3 tbsp Lemon juice
- • 1/3 cup Strawberry jam or preserves
Baking & Spices
- • 1 1/2 cups All-purpose flour
- • 1 tsp Baking powder
- • 3 cups Confectioners' sugar
- • 1 cup Granulated sugar
- • 1/4 tsp Salt, coarse
- • 1 tsp Vanilla
- • 1 tsp Vanilla extract, pure
Dairy
- • 1 cup Butter, unsalted
- • 1 tbsp Milk
- • 1/2 cup Whole milk
Cindy McBride Hayth saved to cupcakes and cakes
Watch popular Spring desserts videos
