Thai noodle recipe

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two pictures of noodles in a pan with chopsticks

This Easy Homemade Pad Thai is a favorite version if we want the delicious Asian noodle with just a few pantry ingredients. Done in about 30 minutes, you will love this easy, tasty and sauce noodle dish!

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chicken pad thai noodles on a white plate with lime wedges in the middle and another image above

Delicious Chicken Pad Thai. Chewy bouncy rice noodles stir fried in a sweet, tangy, savory sauce with juicy chicken, eggs, tofu and fresh vegetables. An iconic dish to Thai cuisine. #pad thai sauce recipe #best pad thai recipe #homemade pad thai

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three bowls filled with curry noodles and chopsticks

Looking for a quick, easy but delicious weeknight dinner? These Thai red curry noodles are for you! This vegan noodle recipe is easy to make, chock full of flavor and literally ready in 15 minutes. Perfect as is or with your favorite protein and vegetables added in! They're gluten free, healthy and so easy to make. #noodles #currynoodles #vegancurry

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thai noodle soup in a white bowl with chopsticks and cilantro

Indulge in a bowl of creamy Thai red curry noodle soup that promises to warm your soul and excite your taste buds. This delightful dish combines rich coconut milk with aromatic spices, creating a harmonious blend of flavors that transport you straight to Thailand. Perfect for cozy nights in, this soup is both comforting and exotic, offering a satisfying meal that's easy to prepare yet impressively delicious. Whether you're a fan of Thai cuisine or just looking to try something new, this…

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chicken pad thai noodles in a skillet with chopsticks and lime wedges

Whip up a mouthwatering Pad Thai in just half an hour right in your kitchen. This flavorful dish features tender chicken or shrimp, rice noodles, fresh veggies, eggs, crunchy peanuts, and a tantalizing Pad Thai sauce, all garnished with fresh cilantro. Perfect for a quick and satisfying meal with a touch of Thai flair.

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noodle noodles in a skillet with text overlay

If you're a fan of Thai cuisine, you're probably familiar with Drunken Noodles, also known as Pad Kee Mao. And let me tell you, they're simply irresistible! Making them homemade with this recipe from The Yummy Bowl not only allows you to customize the flavors to your liking but also ensures a healthier version of this beloved dish. So get ready to treat yourself to a deliciously satisfying meal that's bursting with Thai flavors—homemade Drunken Noodles are calling your name!

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a skillet filled with noodles and vegetables being stirred by tongs on the side

Experience the flavors of Thailand at home with these delicious Thai Drunken Noodles, perfect for a weeknight dinner. Skip the takeout and enjoy a homemade meal that’s both satisfying and easy to prepare.

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the ingredients to make this dish include pasta, lemons, garlic, and seasonings

An easy, 30-minute recipe for Pad Thai made with rice noodles, your choice of chicken, shrimp or tofu, scrambled eggs, and an incredible "not too sweet" Pad Thai Sauce. Makes 2 large servings. Watch the video!

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two pictures showing different types of noodles in a pan with the words healthy twist on that flavor

Experience the bold and vibrant flavors of Thailand with our Healthy Drunken Noodles (Pad Kee Mao) recipe. This dish is a delicious blend of wide rice noodles, tender protein, and a savory sauce with a kick of heat. What sets this recipe apart is its health-conscious approach, allowing you to savor the beloved Thai flavors with less guilt. With a mix of fresh vegetables and aromatic herbs, each bite is a balance of textures and tastes that will transport you to the bustling streets of…

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two plates with noodles, carrots and broccoli in them on top of each other

Thai Peanut Noodles - A seriously delicious Thai Peanut Noodle recipe that take minimal cooking, is packed with flavor and makes amazing leftovers! #thaipeanutnoodles #thaipeanutnoodlesrecipe #thaipeanutnoodlessalad #thaipeanutnoodleswithvegetables

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this spicy thai noodle salad is so good it's ready to be eaten

I LOVE spicy noodles, and these sweet and spicy Thai noodles are perfect for dinner or cold as a vegetarian salad. I serve them with chicken or shrimp for a delicious dinner that can be on the table in under 20 minutes! Plus they use regular pasta and grocery store ingredients, so you can whipping up these no-hassle Thai noodles with ingredients you probably already have in your pantry!

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