Vegan Pumpkin Recipes

Super moist and tender, this vegan pumpkin bread recipe is truly made in one bowl and honestly rivals the Starbucks pumpkin loaf. Perfectly spiced and topped with either a cinnamon streusel or vegan cream cheese icing for the moist MOIST and soft pumpkin bread you'll ever have, vegan or not!

These soft and chewy vegan pumpkin cookies have crisp edges, puffy centers, and are packed with pumpkin puree! They are made with simple ingredients and are the perfect Fall treat.

Our Vegan Starbucks Copycat Pumpkin Bread! Seriously the best traditional beloved pumpkin quick bread ever and it’s vegan! Simple vegan homemade pumpkin bread bursting with tons of pumpkin flavor, super lush, delicious and amazingly, no eggs needed!

Indulge in the irresistible flavors of a vegan pumpkin pie made with creamy coconut milk. This dairy-free dessert is a perfect treat for any occasion, from cozy fall gatherings to holiday celebrations. Enjoy the rich and comforting taste of pumpkin spice combined with the subtle sweetness of coconut. Whether you follow a plant-based diet or simply love trying new recipes, this vegan pumpkin pie is sure to be a crowd-pleaser.

This Vegan Pumpkin Snickerdoodles recipe is dairy-free, eggless and made without cream of tartar! And they bake up super soft and chewy!

Our Easiest Vegan Pumpkin Brownies recipe is full of pumpkin flavor and a mouth-watering treat everyone will love! Perfect for the fall season and when you’re wanting to indulge in a different flavor of brownies, besides chocolate! YUM!

This is the best vegan pumpkin pie recipe to make for Thanksgiving or the holidays, with a creamy texture and NO tofu or coconut required!

This Indian-inspired one-pot pumpkin curry is super creamy, loaded with veggies & naturally dairy-free (vegan). Instant Pot version included!

Baked vegan pumpkin cheesecake that is packed with pumpkin flavor and spices, has a crunchy ginger cookie crust and optional caramel pecan topping.

Just mix, pour, and bake. This Easy Vegan Pumpkin Pie is the #1 most popular recipe on my blog. It's an all-time fan-favorite recipe!