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Vegan stew

Discover Pinterest’s 10 best ideas and inspiration for Vegan stew. Get inspired and try out new things.

Saved from midwestfoodieblog.com

Hearty Vegan Lentil Mushroom Stew

115 · 45 minutes · Colder weather calls for hearty meals, and this easy one pot vegetable stew is perfect for an easy dinner that everyone will love! It comes together in about 45 minutes and is loaded with root vegetables and lentils which make this vegetarian stew super filling!

Ingredients

Produce

• 16 oz Baby bella mushrooms
• 16 oz Baby yellow potatoes
• 2 Bay leaves
• 1 cup Carrot
• 1 cup Celery
• 6 cloves Garlic
• 1 tsp Oregano, dried
• 1/2 tsp Sage, dried
• 1 cup Split red lentils
• 2 tsp Thyme, dried
• 1 Yellow onion

Canned Goods

• 3 cups Vegetable broth

Condiments

• 1/4 cup Balsamic vinegar
• 2 tbsp Soy sauce
• 1 (14.5 oz.) can Tomato sauce

Baking & Spices

• 2 tbsp Flour
• 1 Kosher salt
• 1 Pepper, fresh cracked

Oils & Vinegars

• 3 tbsp Olive oil

Tasty Vegetarian Recipes

Plant Based Dinner Recipes

Cortney Boswell-Stiles saved to Homemade yummies

Saved from noracooks.com

Savory Vegan Irish Stew

Vegan Irish Stew features tender “beefless” beef tips, carrots, and potatoes in a delicious Guinness stout-enhanced vegetable broth.

Vegetarian Crockpot Recipes

Madeline saved to Vegan

Saved from veggiesociety.com

Hearty Vegan Stew

Hearty vegan stew Italian style featuring gnocchi dumplings, meaty jackfruit, peas and carrots and a thick red wine gravy. No beef, one pot comforting stew that checks all the boxes. Rich, savory and whole foods plant based recipe.

Vegan Stew Recipes

Tasty Vegetarian Recipes

Kristy MacDougall saved to Vegan/Vegetarian

Saved from veggiesociety.com

Jackfruit Stew ~ Vegan Pot Roast Recipe

A hearty, delicious and healthy vegan potato stew / pot roast with meaty jackfruit, carrot, smoky spices and tomatoes that will make you go back for seconds and lick your bowls clean. Best served with garlic bruschetta to mop up all that tasty plant-based gravy.

Vegan Stew

Vegan Soups

Vegetarian Vegan Recipes

Natalie Jolin saved to Vegetarian/vegan meals

Saved from minimalistbaker.com

Cozy White Bean Mushroom Stew (Vegan)

90 · 45 minutes · Cozy, creamy white bean and mushroom stew with potatoes and herbs. An easy, 1-pot entrée perfect for cooler weather. Vegan, gluten-free, and SO delicious!

Ingredients

• 3 Tbsp vegan butter ((we like Miyoko’s // or sub olive oil))
• 1 medium onion, diced ((1 medium onion yields ~2 cups))
• 1 lb mushrooms, sliced ((1 lb yields ~7 cups // we like a mixture of shiitake and cremini))
• 3/4 tsp dried thyme
• 3/4 tsp dried rosemary
• 3/4 tsp sea salt and pepper
• 4 cloves garlic, minced
• 2 Tbsp cornstarch
• 2 tsp tamari or soy sauce ((ensure gluten-free as needed))
• 1 Tbsp Dijon mustard
• 3 cups vegetable broth
• 1 lb baby potatoes, cut into 1/2-inch cubes ((1 lb yields ~3 cups))
• 2 (15 oz.) cans white beans, drained and rinsed
• 2 cups dairy-free milk ((plain, unsweetened // we used almond))
• Fresh parsley, finely chopped

Vegetarian Recipes Dinner Healthy

Veggie Autumn Recipes

Autumn Stew Recipes

Simple Vegan Meals

Plant Based Dinner Recipes

Jo saved to Healthy lunch/dinner

This vegan vegetable stew recipe is such a nourishing dinner to cozy up to on chilly nights. Made with 7 kinds of veggies (like carrots, potatoes, and kale), plus tofu for protein. It’s easy, healthy, and great for batch cooking!

Saved from walderwellness.com

Vegan Vegetable Stew With Tofu | Walder Wellness, Dietitian (RD)

3 · 70 minutes · This vegan vegetable stew recipe is such a nourishing dinner to cozy up to on chilly nights. Made with 7 kinds of veggies (like carrots, potatoes, and kale), plus tofu for protein. It’s easy, healthy, and great for batch cooking!

Ingredients

Produce

• 2 cups Carrots
• 2 cups Celery
• 5 cups Curly kale
• 2 cups Parsnips
• 3 cups Red potatoes
• 2 tsp Rosemary, dried
• 3 cups Sweet potatoes
• 2 tsp Thyme, dried

Refrigerated

• 1 package Tofu, firm or extra firm

Canned Goods

• 4 cups Vegetable broth

Condiments

• 1 jar Tomato sauce

Pasta & Grains

• 2 cups Brown rice, dry

Baking & Spices

• 2 tbsp Cornstarch
• 1 Salt + pepper

Oils & Vinegars

• 1/4 cup Olive oil

Vegetarian Stew Recipe

Delicious Vegetarian

Vegan Dinner Recipes

Vegan Tofu Recipes

Winter Vegetarian Recipes

Fresh Start saved to Healthy Easy Family Meals

Saved from vegancocotte.com

Cajun Bean and Potato Stew

This Cajun bean and potato stew is the perfect comfort food for a cold day. It's smoky, spicy and loaded with flavors, and it makes a wonderfully hearty and nutritious one-pot dinner.

Tasty Vegetarian Recipes

Stephanie saved to Weekend Dinners

Saved from rainbowplantlife.com

Vegan Instant Pot White Bean Stew | Rainbow Plant Life

136 · 55 minutes · A dump-and-go Instant Pot recipe that couldn’t be simpler! This Instant Pot White Bean Stew is healthy, vegan, gluten-free, nut-free, soy-free and has no added oil. And it comes together with zero hands-on cooking!

Ingredients

Produce

• 1 (14.5-ounce / 410g) can crushed tomatoes
• 3 Celery, ribs
• 4 Garlic cloves
• 1 Garlic cloves, large
• 1 large handful Italian flat-leaf parsley, leaves and stems
• 1 Large or 2 small-to-medium yukon gold potatoes
• 1 Lemon, small organic
• 3 Shallots, medium
• 12 oz White beans, dried

Canned Goods

• 3 tbsp Tomato paste
• 3 1/2 cups Vegetable broth

Baking & Spices

• 1 Black pepper, Freshly cracked
• 1 1/2 tsp Kosher salt
• 1 tsp Paprika, sweet or hot
• 1 Sea salt, Coarse or flaky

Nuts & Seeds

• 1 tsp Cumin, ground

Other

• For serving ((optional): fresh lemon juice, extra virgin olive oil, and crusty whole-grain bread)

Vegetarian Instant Pot

Vegan Instant Pot Recipes

Vegan Crockpot Recipes

Beans Recipes

Hamburger Recipes

Louise Harris saved to Spicy one pot stews

Saved from plantedandpicked.com

Black Bean and Sweet Potato Stew - Planted and Picked

23 · 45 minutes · This Black Bean and Sweet Potato Stew is a total comfort food on a cold winter's day. It is super easy to make and delicious. We love focusing on seasonal food and find that winter is the perfect time for heartier and warming foods like beans and root vegetables. In this recipe for Black Bean

Ingredients

Produce

• 2 398 ml cans Black beans
• 2 Garlic cloves, large
• 1 cup Red onion
• 3 cups Sweet potatoes, large

Canned Goods

• 1 400 ml can Coconut milk, full fat
• 1/2 cup Vegetable broth

Condiments

• 1 tbsp Hot sauce

Baking & Spices

• 1 tbsp Avocado oil
• 1 tsp Chili powder
• 1 tbsp Paprika
• 1/2 tsp Sea salt

Nuts & Seeds

• 1 tsp Cumin, powder

Vegetarian Vegan Recipes

Andreea Manescu saved to Getting creative with food

Saved from skinnyspatula.com

African Peanut Stew with Kale

This African peanut stew with kale is a one-pot meal that's naturally vegan and incredibly flavourful. The peanut stew is super easy to make for a comforting dinner that'll please the entire family.

Vegan Ethiopian Recipes

Vegan African Recipes

Easy Meals

Linnea Hartman saved to Peanut

Watch popular Vegan stew videos

HEARTY MUSHROOM STEW WITH POTATOES AND CARROTS | Two Market Girls

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Vegan stew

Discover Pinterest’s 10 best ideas and inspiration for Vegan stew. Get inspired and try out new things.

Saved from midwestfoodieblog.com

Hearty Vegan Lentil Mushroom Stew

115 · 45 minutes · Colder weather calls for hearty meals, and this easy one pot vegetable stew is perfect for an easy dinner that everyone will love! It comes together in about 45 minutes and is loaded with root vegetables and lentils which make this vegetarian stew super filling!

Ingredients

Produce

• 16 oz Baby bella mushrooms
• 16 oz Baby yellow potatoes
• 2 Bay leaves
• 1 cup Carrot
• 1 cup Celery
• 6 cloves Garlic
• 1 tsp Oregano, dried
• 1/2 tsp Sage, dried
• 1 cup Split red lentils
• 2 tsp Thyme, dried
• 1 Yellow onion

Canned Goods

• 3 cups Vegetable broth

Condiments

• 1/4 cup Balsamic vinegar
• 2 tbsp Soy sauce
• 1 (14.5 oz.) can Tomato sauce

Baking & Spices

• 2 tbsp Flour
• 1 Kosher salt
• 1 Pepper, fresh cracked

Oils & Vinegars

• 3 tbsp Olive oil

Tasty Vegetarian Recipes

Plant Based Dinner Recipes

Cortney Boswell-Stiles saved to Homemade yummies

Saved from noracooks.com

Savory Vegan Irish Stew

Vegan Irish Stew features tender “beefless” beef tips, carrots, and potatoes in a delicious Guinness stout-enhanced vegetable broth.

Vegetarian Crockpot Recipes

Madeline saved to Vegan

Saved from veggiesociety.com

Hearty Vegan Stew

Hearty vegan stew Italian style featuring gnocchi dumplings, meaty jackfruit, peas and carrots and a thick red wine gravy. No beef, one pot comforting stew that checks all the boxes. Rich, savory and whole foods plant based recipe.

Vegan Stew Recipes

Tasty Vegetarian Recipes

Kristy MacDougall saved to Vegan/Vegetarian

Saved from veggiesociety.com

Jackfruit Stew ~ Vegan Pot Roast Recipe

A hearty, delicious and healthy vegan potato stew / pot roast with meaty jackfruit, carrot, smoky spices and tomatoes that will make you go back for seconds and lick your bowls clean. Best served with garlic bruschetta to mop up all that tasty plant-based gravy.

Vegan Stew

Vegan Soups

Vegetarian Vegan Recipes

Natalie Jolin saved to Vegetarian/vegan meals

Saved from minimalistbaker.com

Cozy White Bean Mushroom Stew (Vegan)

90 · 45 minutes · Cozy, creamy white bean and mushroom stew with potatoes and herbs. An easy, 1-pot entrée perfect for cooler weather. Vegan, gluten-free, and SO delicious!

Ingredients

• 3 Tbsp vegan butter ((we like Miyoko’s // or sub olive oil))
• 1 medium onion, diced ((1 medium onion yields ~2 cups))
• 1 lb mushrooms, sliced ((1 lb yields ~7 cups // we like a mixture of shiitake and cremini))
• 3/4 tsp dried thyme
• 3/4 tsp dried rosemary
• 3/4 tsp sea salt and pepper
• 4 cloves garlic, minced
• 2 Tbsp cornstarch
• 2 tsp tamari or soy sauce ((ensure gluten-free as needed))
• 1 Tbsp Dijon mustard
• 3 cups vegetable broth
• 1 lb baby potatoes, cut into 1/2-inch cubes ((1 lb yields ~3 cups))
• 2 (15 oz.) cans white beans, drained and rinsed
• 2 cups dairy-free milk ((plain, unsweetened // we used almond))
• Fresh parsley, finely chopped