Baked Spinach Artichoke Wonton Cups
4 · 20 minutes · Take creamy spinach dip to the next level with these bite-sized Baked Spinach Artichoke Wonton Cups. This crispy, cheesy appetizer is sure to vanish at your next party or potluck and the individual cups make perfect hand-held snacks!
11 ingredients
Produce
- 3 oz Artichoke hearts
- 1/2 tsp Garlic powder
Baking & Spices
- 1/8 tsp Black pepper
- 1/4 tsp Red pepper flakes
- 1/8 tsp Salt
Oils & Vinegars
- 1 Spray oil
Bread & Baked Goods
- 24 Wonton wrappers
Dairy
- 2 oz Cream cheese
- 1/2 cup Mozzarella cheese, grated
- 1/2 cup Parmesan cheese
Other
- 9 oz Creamed spinach ((frozen or freshly made))
Rosanne Bartush Rule saved to Grub
Jalapeño-Goat Cheese Grilled Stuffed Mini Peppers | Ambitious Kitchen
2 · 25 minutes · Grilled stuffed mini peppers that are both easy and delicious. This vegetarian appetizer is made with only 3 ingredients -- goat cheese, jalapeños and mini peppers!
3 ingredients
Produce
- 1 lb Bell peppers, mini sweet
- 1 Jalapeno
Dairy
- 6 oz Goat cheese log
Spinach Ricotta Crescent Wrap
September 2020
33 · 35 minutes · This Spinach Ricotta Crescent Wrap makes a great meatless dinner for two or three, or for serving as a vegetarian appetizer! Kind of like a calzone wrapped with crescent dough, a sure way to fill you up with leafy greens, veggies and flavor.
8 ingredients
Produce
- 4 packed cups 1 (6 oz.) package fresh baby spinach, fresh
- 1 Bell pepper
Baking & Spices
- 1 tsp Italian seasoning, dried
- 1 sprinkle Salt and pepper
Oils & Vinegars
- 1 tbsp Oil
Bread & Baked Goods
- 1 (8 oz.) package Crescent rolls
Dairy
- 1/2 cup Mozzarella cheese
- 1/2 cup Ricotta cheese
Mary-Carole Hensley (Whitehurst) saved to Food
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August 2019
11 · This easy Mediterranean Feta Dip can be served as a tasty party appetizer with pita chips or as a flavorful salad topper!
12 ingredients
Produce
- 1/2 tsp Basil, dried
- 1/8 tsp Dill, dried
- 1 cup English cucumber
- 1/4 tsp Garlic powder
- 1/2 cup Green onion
- 1/8 tsp Oregano, dried leaves
- 2 cups Tomato
Condiments
- 1 tbsp Lemon juice
Baking & Spices
- 1/4 tsp Black pepper
- 1/4 tsp Salt
Oils & Vinegars
- 3 tbsp Olive oil, quality
Dairy
- 6 oz Feta cheese
Stacey Waggoner saved to Deliciousness
Crispy Quinoa Patties
32 · 20 minutes · When you're looking for ways to use leftover quinoa, try these easy tasty vegetarian quinoa patties, served with an avocado yogurt dip - perfect appetizer!
12 ingredients
Produce
- 1/2 Avocado, ripe
- 2 tbsp Cilantro
- 2 cloves Garlic
- 1/2 Red onion
Refrigerated
- 2 Eggs
Pasta & Grains
- 1 cup Quinoa, cooked
Baking & Spices
- 2 Salt and pepper
Oils & Vinegars
- 1 tbsp Canola oil
Bread & Baked Goods
- 1 cup Bread crumbs
Dairy
- 1/2 cup Mozzarella cheese
- 1/2 cup Yogurt
Liquids
- 1 Water as needed add moisture
Jan Tenney saved to keto
Mediterranean Pinwheels
Mediterranean Pinwheels are an easy vegetarian appetizer! Stuffed with 3 cheeses, spinach, sun-dried tomatoes, and fresh basil, they are a HUGE crowd pleaser! - AMAZING RECIPE!!!!
Sally Warren saved to Mediterranean diet plan
Blueberry Goat Cheese Flatbread with Mint Honey
April 2020
4 · 15 minutes · This delicious fruit-forward blueberry flatbread is loaded with apricot jam, creamy goat cheese, sweet honey, and fresh mint. It's the perfect vegetarian appetizer or dessert to use up those fresh, ripe blueberries this summer!
9 ingredients
Produce
- 1 cup Blueberries, fresh
- 1 Lemon (about a tablespoon), zest of
- 1 small handful Mint, fresh leaves
Condiments
- 4 tbsp Apricot jam
- 4 tbsp Honey
Baking & Spices
- 1 Kosher salt
Oils & Vinegars
- 2 tbsp Olive oil
Bread & Baked Goods
- 2 Flatbread crusts
Dairy
- 8 oz Goat cheese, plain
Buttery Soft Pretzel Bites | Gimme Some Oven
January 2020
24 · 60 minutes · This delicious homemade soft pretzel bites recipe is easy to make in about 1 hour with ingredients you likely already have on hand. See notes above for possible variations you can make too.
9 ingredients
Refrigerated
- 1 Egg, large
Baking & Spices
- 1 (0.25-ounce) package Active dry yeast
- 4 1/2 cups All-purpose flour
- 1/2 cup Baking soda
- 1 tbsp Brown sugar
- 2 tsp Sea salt, coarse
Dairy
- 2 tbsp Butter
Liquids
- 9 cups Water
Other
- 1 1/2 cups Warm (110 to 115°f) milk*
Carol Cox saved to Bake Sale Recipes
Homemade Vegetable Egg Rolls | The Hungry Waitress
March 2020
11 · 45 minutes · I make these homemade vegetable egg rolls probably once a month when we are longing for some good takeout food.
10 ingredients
Produce
- 1 tsp Garlic powder
- 1 tsp Ginger, powder
- 1 Green onion
Condiments
- 1 tbsp Soy sauce
Baking & Spices
- 2 (16oz) bags Coleslaw mix
Oils & Vinegars
- 1 tbsp Rice vinegar, seasoned
- 2 tsp Sesame oil
- 2 cup Vegetable oil
Bread & Baked Goods
- 1 lb Egg roll wrappers
Liquids
- 1 cup Water
Danielle R saved to Recipes (noms)
Spinach Balls
Savory little bites of spinach, garlic, spices, and two kinds of cheese, today I'm sharing with you my recipe for the Best Ever Spinach Balls Appetizer.
Lisa Meece saved to Favorite Recipes - Appetizers