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Homemade Pico de Gallo! Perfect with chips, on tacos, in eggs, you name it! Mexican food!

Homemade Pico de Gallo

from Martha Stewart

Guacamole Hummus

1 can ounces) chickpeas, rinsed and drained 3 cups fresh cilantro leaves 1 garlic clove, chopped 1 ripe avocado, roughly chopped 3 tablespoons extra-virgin olive oil 1 teaspoon fresh lemon juice Coarse salt and ground pepper Lemon wedges Tortilla chips

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