Spray the plant with Epsom salts (1 teaspoon dissolved in a spray bottle of warm water (about 4 cups). That gives the pepper plant a boost of magnesium that is required at flowering time to produce fruit. Spray them again 10 days later and in a few weeks, our expert friends report, you will have more peppers than you can eat.
I had no idea that these plants repelled mosquitos. Feeling a little clueless but I am sure I'm not the only one right? Decorating + entertaining with mosquito repelling plants @Mandy Bryant Dewey Generations One Roof
Seed-Starting Secrets of a Greenhouse Professional - Organic Gardening