Steakhouse-style blue cheese dressing. Creamy, chunky, packed with umami.
Almond-crusted pesto chicken - an easy, quick, low-carb recipe that's good hot or cold. Perfect lunchbox food if you're packing your own!
In Erika's Kitchen: #Passover matzoh kugel with bananas and chocolate chips
Grandma Rose's potato blintzes, cooked up with butter and rosemary, with recipe from @Erika Kerekes #PotatoPalooza #famouspotatoes
In Erika's Kitchen: Swiss chard crustless quiche
In Erika's Kitchen: Cheesy broccoli potato soup with Green Giant
In Erika's Kitchen: Antioxidant chocolate bark: My favorite homemade holiday gift
In Erika's Kitchen: New Orleans red beans and rice
In Erika's Kitchen: Potato latke burger sliders for Hanukkah | #potatoes #burgers #beef #meat #Hanukkah #Chanukah #jewishfood #holidays