These carrots are amazing!  Roast in the oven at 400 degrees for about 20 minutes with some seasoning and a little olive oil.  Then drizzle with about 2 tablespoons of olive oil, 3 tablespoons of honey, and about 1 teaspoon of balsamic vinegar.  Pop them back into the oven for about 5 more minutes to achieve sweet, salty, still slightly cruchy perfection!

Roast carrots at 400 degrees for 20 minutes with seasoning and olive oil. Then drizzle with 2 T olive oil, 3 T honey, and 1 tsp of balsamic vinegar. Pop back into the oven for 5 more minutes to achieve sweet, salty, still slightly cruchy perfection!

Cheesy pull-apart bread.

Cheesy Mushroom Pull Apart oz sliced mushrooms 1 Tbsp butter 1 Tbsp chopped fresh thyme For the Bread 1 unsliced loaf sourdough bread 12 ounces Provolone cheese, thinly sliced cup butter, melted cup finely diced green onion 2 teaspoons poppy seeds

PInner says:We make these each week on Sundays. Usually they are GONE within only a few days, but they will last 6-7 days! Super simple recipe inside :)   People keep asking where I get my jars, these are the exact jars I use!

Salad in a jar - I don't put any dressing in the jar. If you do make sure its no where near the lettuce. I reccomend not putting the dressing in the jar at all. Your salads will last a little over a week w/o dressing!

Texas Roadhouse Cinnamon Honey Butter 1 stick unsalted butter, room temperature 1/4 c. powdered sugar 1/4 c. honey 1 tsp. ground cinnamon Whip the room temperature butter with whisk attachment for 30 seconds. Add powdered sugar, honey and cinnamon and beat until completely combined and very smooth. Scrape down sides of bowl and turn up speed and whip for a minute or two or until really light and fluffy. Makes about 3/4 cup

Texas Roadhouse Copycat Cinnamon Butter

Texas Roadhouse Cinnamon Honey Butter 1 stick unsalted butter, room temperature c. powdered sugar c. ground cinnamon Whip room temperature butter for 30 seconds. Add powdered sugar, honey and cinnamon and beat until and very smooth.

fanned tomato, stuffed with mozz and basil.

I always look forward to a good Caprese salad in the summer. a little vine ripened tomato, fresh buffalo mozzarella, a few basil leaves (my favorite herb), some extra virgin olive oil and balsamic vinegar so simple, so good! good-food-and-drink

Cinnamon Roll Waffles

Cinnamon Roll Waffles

Cinnamon Roll Waffles with Cream Cheese Syrup.Pillsbury Grands Flaky Supreme with Cream Cheese Frosting.cream cheese syrup: cream cheese frosting from the cinnamon roll can, corn syrup and water.

Never buying a box again. So simple, so easy!!! Brownie Mix $0.30 /mix. 1 Cup Sugar, 1/2 Cup Flour, 1/3 Cup Cocoa, 1/4 tsp Salt, 1/4 tsp Baking Powder. Add: 2 Eggs, 1/2 Cup Vegetable Oil, 1 teaspoon Vanilla. Bake @ 350 degrees for 20-25 minutes.

Brownie Mix 1 Cup Sugar Cup Flour Cup Cocoa tsp Salt tsp Baking Powder Add: 2 Eggs Cup Vegetable Oil 1 teaspoon Vanilla Bake @ 350 degrees for minutes.

Asparagus Gratin with Parmesan and Monterey Jack Cheese

Asparagus Gratin - this looks so yummy! 2 pounds thin asparagus 3 cups water salt and pepper 2 tablespoons unsalted butter 2 tablespoons flour (I used whole wheat) ¾ cup Parmesan cheese, grated and divided ½ cup Monterey Jack cheese, shredded

Buttermilk Chess Pie. One of our southern favorites and super easy :) Makes 2 small pies or 1 deep dish.

I always thought Chess Pie had cornmeal in it, but I'm willing to try another recipe. A Cook and Her Books: A Southern Favorite: Buttermilk Chess Pie

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