Slowcooker Ranch Butter Mushrooms: An easy appetizer for a party or gathering. No one will ever believe they're are only three ingredients after experiencing the flavor punch: 1 pound fresh mushrooms cup butter, melted 1 envelope Ranch salad dressing mix
Parmesan Roasted Broccoli 2 big heads of broccoli or 3 smaller ones 5 garlic cloves, peeled and thinly sliced 2 to 3 tbsp olive oil tsp salt ½ tsp pepper 2 tbsp lemon juice ¼ cup roasted pecans, chopped ⅓ cup grated Parmesan cheese 425 F.
Skinny Cauliflower Mac and Cheese - A lightened-up mac and cheese that you can eat guilt-free! Really good, add more cauliflower and use sharp cheddar. substitute expensive gruyere cheese for swiss if on a budget.
Be careful as these are addictive! Cucumbers with a BANG! Baby cucumber Lemon juice Olive oil, salt, pepper and Chile powder. Chop a baby cucumber and add lemon juice, olive oil, salt and pepper and chili powder on top.
Sauteed Mushrooms & Spinach with Spicy Garlic Sauce
Sautéed Mushrooms & Spinach with Spicy Garlic Sauce. This is surprisingly delicious, and so easy to make! It could become your fave go-to side dish for Asian-inspired chicken recipes! Better with regular mushrooms!
Zucchini Bake Brush with olive oil and top with garlic or garlic powder. Top with sliced tomatoes, salt and pepper to taste. Use mozzarella cheese, Parmesan cheese or mixed blend.sprinkle with basil. Bake 375 for 20 to 30 minutes until soft.
Baked Parmesan Tomatoes Recipe - ~clb so yummy! Next time I will cut the tomatoes into three layers, and maybe cut down the cool time to twelve minutes. I will definitely make this again. A quick and yummy snack, or side dish.
The absolute best way to cook asparagus, and SO SIMPLE! Season with olive oil, salt, pepper, and parmesan cheese; bake at 400 for 8 minutes. Use coconut oil instead of olive oil. Lemon juice instead of Parmesan cheese :)
Oven-baked Zucchini fries are a healthier way to indulge, and tasty too! I may give some of this zucchini stuff a try. I've never had zucchini and given my hatred of all things green, I doubt I'll like, but I have to try.
these were sooooooooo yummy and easy to make, I will totally keep this and make it again as a side dish ----- Zucchini Cakes. Freshly shredded zucchini with Parmesan cheese, garlic and spices, pan fried until golden brown.
Best way to cook zucchini and carrots. The zucchini is good, but the carrots are out of this world good.they taste like sweet potato fries! degrees / 20 min] AL: good(I just did the carrots and they tasted just like sweet potato fries.
Need a quick and healthy side dish for dinner? Then make this delicious Clean Eating Garlic Grilled Tomatoes recipe. I made these without the oil and herbs, just fresh garlic, salt and pepper. I've made them twice in under 24 hours!
A pinners favorite way to eat broccoli of all time! A few Tbsp of olive oil, salt and pepper mix broccoli. Then spread on a cookie sheet and spread minced garlic over it and roast at 425 deg F for minutes.