Sara Raffensperger

9 followers
·
94 following
Sara Raffensperger
More ideas from Sara
NYT Cooking: This hearty pumpkin bread is a sophisticated twist on the traditional version with the addition of bourbon (teetotalers can substitute apple cider), browned butter and cardamom.

This pumpkin quick bread is everything you love about the traditional version, but with a ribbon of spiced-chocolate-nut streusel running through the center and topped with more of the same We like ours served with a scoop of vanilla ice cream.

Miracle Diets - This delicious Three Potato Soup recipe is made with sweet, red and Yukon gold potatoes, and its SO creamy and delicious! Also easy and vegetarian! - The negative consequences of miracle diets can be of different nature and degree.

Slow Cooker Eggplant Lasagna is a perfect meal that uses seasonal ingredients; requires minimal preparation & it's done entirely in a slow cooker.

Slow Cooker Eggplant Lasagna is a perfect meal that incorporates seasonal ingredients (like ripe eggplant and fresh basil), requires minimal preparation, and is prepared entirely in a slow cooker.

Three of my favorite things collide here to make one incredible entree you'll want to make again and again! Cheesy tortellini is always delicious, plus the

Three of my favorite things collide here to make one incredible entree you’ll want to make again and again! Cheesy tortellini is always delicious, plus the refrigerated store-bought kind is the perfec

These amazing & meatless sweet potato taco bowls are easy to make and packed with bold flavors! You won't miss the meat in these taco bowls!

Sweet potato recipes are some of the best ways to celebrate and enjoy Fall. Your next meatless Monday should be awesome once you try taste testing these sweet potato taco bowls. This vegetarian dish is a good way to sneak in vegetables.

Slow Cooker Three Bean Chili

Very good - made a few changes - do at least one day ahead - Feb 2016 SLOW COOKER THREE BEAN CHILI - A hearty, make ahead vegetarian chili that's delicious any time of year. Skip the garnishes for a tasty vegan dish!