This prosciutto wrapped grissini looks delicious and is a great party food. On just about every restaurant table in Italy you will find grissini but from northern to southern Italy, I never saw it done this way. Trying this!
Antipasto Platter - Antipasto means before the meal, and this antipasto recipe doesnt disappoint. Serve up this antipasto of cured meats, fresh cheeses, and herbs that will satisfy guests until the next course is ready.