Zucchini Herb Casserole | "I've made this a few times and it's fabulous. I just made it again this week and took the leftovers to work for lunch. My kids (one of which is extremely picky) love this and always request it when I make chicken cutlets. Thanks for sharing!!"
Sonora Chicken | "This was a HUGE hit with my family and I will definitely be making it again. The only change I made was accidentally buying chili WITH beans, and truth be told I think it added to the recipe. Definitely a keeper!"
Tender Onion Baked Chicken | "Tender, tasty chicken breasts baked with butter, salt, pepper, and oniony seasoning. All ages like these - my 3 year old loves them! This can be served with mashed potatoes or with rice. Very tasty for the whole family."
Saucy Beef and Vegetable Casserole | “Ground beef (or ground turkey), shredded zucchini, spices, salsa, tomato soup, and corn are cooked with a garlic, sour cream, and Cheddar cheese biscuit topping. Even my toddler loves this recipe!”
Winter Chicken Bake | “This is an easy recipe that is warm, hearty, healthy, and colorful. The tartness of the cranberries compliments the sweetness of the barbecue sauce and the mellow sweet potatoes. Homemade barbecue sauce is what I used, but your favorite barbecue sauce will work too.”
Cheater Pot Pie | "Ridiculously easy and very good. I could easily make two at a time to share with a friend! :) I did like putting layer of biscuits on the bottom too....all my kids wanted seconds!" -Sunshine
Butternut Squash Pizzas with Rosemary | Watch how to make fun individual pizzas with roasted butternut squash, onions, rosemary, and cheese. A terrific winter pizza—and a tasty alternative to the usual!
Baked Chicken & Brussels Sprouts | 'I've made this twice now. The only change I used was to use garlic salt over regular salt. We all enjoyed it, even my 3 kids. This is great if following a lower-carb lifestyle. I will keep and use this again :)" -Kristy
Cod with Italian Crumb Topping | "This was delicious and keeping it low fat is the key! I did add a bit more italian seasoning. Came out great! Green beans and cous cous make a super easy week day meal. Thank you!"
Cranberry Stuffed Turkey Breasts | “These beautiful spiraled medallions are created by rolling bread stuffing, dried cranberries and chopped pecans in butterflied turkey breasts. Each roll is browned in butter and baked before slicing.”