Chicken slowly braised in vinegar, soy sauce, garlic and bay leaves until fall-off-the-bone tender and DELICIOUS. This classic dish can be made a day ahead and tastes even better the next day! Slow Cooker Chicken Adobo | manilaspoon.com
Crock-Pot Lobster Bisque [via CrockPotLadies.com] - A warm and rich creamy soup full of flavor and tender chunks of lobster meat. Easy to prepare but this recipe will surely impress anyone you serve it to!