Crockpot Pineapple Chicken - Chicken Breasts (about 2 lbs) 1 can of pineapple in juice (tidbits, chucks, rings, it doesn’t matter) 1 medium onion 2 TBSP soy sauce ½ cup chicken broth. (Use low sodium soy sauce and low fat low sodium chicken broth)
Peanut Butter Fudge YOU WILL NEED: cup stick) unsalted butter cup creamy peanut butter cup milk 2 cups brown sugar 3 cups confectioners' sugar 1 tsp pure vanilla extract Optional: add chopped unsalted peanuts for extra crunch
Creamy Lasagne Roll-ups-This baked pasta dish is a new twist on lasagna. Traditional ingredients such as ground beef, pasta sauce and creamy cheese get wrapped up in lasagna noodles and baked until bubbly.
2 ingredients- a jar of peanut butter and a tub of prepared frosting! a microwave safe bowl, add Vanilla Frosting and Peanut Butter, do not stir. Microwave 1 minute then Stir until combined and smooth. Pour into pan