Jamaican Cuisine and Jamaica Culinary Tours
Jerk *is* life, but there are more spices to love.
Jerk Chicken on the Grill
How does jerk chicken get that delightful smoky flavor? Here's the smoking drum!
Roas' Yam and Mackarel
Saltfish with Roas' Yam, Roas' Sweet Potato and Plaintain - deeeeliiiisshhousss!
Roas' Yam and Plantain on the Grill - Street Food at its best!
Gizzada - a delightful coconut dessert!
Golden Fried Bammy!
Jamaican Scotch Bonnet (Scotchie) Pepper. A thousand times hotter than the jalapeño pepper - Beware!
Ackee and Saltfish - Jamaican national dish and best breakfast in the world!
Sugar Cane and Coconuts
Jamaican Easter Bun
Jamaican Yam! Photo Credit: Clinton Kemp
Fresh ground provisions on a typical market stall