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Food and drinks

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Food and drinks

Food and drinks

  • 46 Pins

Spaghetti Squash with Roasted Brussels Sprouts and Chickpeas | recipe from FatFree Vegan Kitchen

Farro Salad with Tomatoes and Grilled Zucchini | recipe from FatFree Vegan Kitchen

Hot Skillet Salad | recipe from FatFree Vegan Kitchen

8 Best Vegan Blogs: Delicious Vegan Recipes

Stuffed Portobello Mushrooms With Roast Tomatoes and Goat Cheese

Fresh Mozzarella & Basil Bites// looks yum//

Tomato-Beet Salad. So beautiful!!

Better than Trader Joe's Kale Salad

Crispy Quinoa Bake - great for a pot luck (make ahead and finish baking when ready). just sub chicken stock for veggie stock for my vegetarian friends.

I didn't see this recipe on the link, but several quinoa recipes - a blog worth spending more time exploring. ops:Teriyaki Quinoa Salad @Camilla Lund Owen

Coconut Cloud Cake

great site for workout music lists. Pin now read later

Lick The Bowl Good: Lemon Blueberry Bars

Parmesan baked tomatoes. Yum! On baking sheet place 2 sliced medium tomatoes, 1/3 cup freshly grated Parmesan, fresh oregano, salt, pepper, Drizzle olive oil over top. Bake 450 F for 10 to 15 min.

Parmesan Vegetable Spiral: a bed of onions is topped by a medley of veggies (tomatoes, potatoes, squash & zucchini) then drizzled with oil, sprinkled with Parmesan cheese, & roasted.

egg muffins. zero carbs. Pinner says: "i have these for breakfast every morning. so easy and yummy!"

Chickpea and Tomato Salad with Fresh Basil| GreenLiteBites

Vegetarian Black Bean + Sweet Potato Flautas

Cannellini Bean Vegetarian "Meatballs" with Tomato Sauce Recipe by CookinCanuck, via Flickr

Vegetarian Tortilla and Black Bean Pie Recipe

Vegetarian Lentil & Sweet Potato Empanadas | Love & Olive Oil

Tortilla and Black Bean Pie Recipe -- a great meatless main dish idea

Grapefruit Cupcakes with Honeyed Italian Meringue Buttercream

♥ Cajun #Chicken Pasta on the Lighter Side by Skinnytaste: You can make this with shrimp instead of chicken, or use a combination of both. Make it vegetarian by leaving the chicken out or replacing it with tofu and the chicken broth with vegetable broth. You can also make this gluten-free by using brown rice pasta and replacing the flour with 1 teaspoon of corn starch. #Pasta #Chicken #Cajun #Light #skinnytaste