Zesty Lime Shrimp and Avocado Salad: 1 lb jumbo cooked shrimp, peeled and deveined, chopped* 1 medium tomato, diced 1 hass avocado, diced 1 jalapeno, seeds removed, diced fine 1/4 cup chopped red onion 2 limes, juice of 1 tsp olive oil 1 tbsp chopped cilantro salt and fresh pepper to taste
Reader Comment: "MMMMM…. Made these yesterday; they were delicious!! I’m not into spicy food so I swapped the spicy pepper for sweet green pepper and just put a little bit of chili pepper in. Delicious!"