herbs & spices

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herbs & spices

herbs & spices

  • 12 Pins

Herbs in "frozen" olive oil is one of my favorite ways to harvest. The herbs don't get dry , brown and brittle in the same way they do when they get frozen in water. They also retain their scent and flavor much more effectively!

TIps on Drying and Preserving Herbs - Page 3 of 5 - Live Dan 330


Hanging Fresh Herbs in Mason Jars - Create easy access to fresh herbs while adding color to your kitchen! #kitchen #design #DIY

Hanging Herb Mason Jars - Domestically Speaking


Guide to Basil | CookingLight.com

Guide to Basil - Cooking Light


14 Ways to Use Ground Ginger. Ginger is a versatile spice and can be used in many ways. Ginger contains chemicals that have many other benefits. Click here to learn how to do interesting things with ginger.

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Well that's one of the smartest Ideas I've ever heard... Freeze Herbs in Olive Oil. Pop in a pan when needed.

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Freezing Fresh Herbs in Butter, Oil, or Broth --- get your herbs from the garden now and use all year... so easy and they still taste so fresh after you freeze them...

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How to Keep Cilantro Fresh. This is how I always store my cilantro now. (And I ALWAYS have cilantro on hand!) Works GREAT!

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Freeze fresh herbs in olive oil, toss in pan when needed. No need to ever waste fresh herbs again!

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good to know

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Making Mixes 101~ A large list of mixes you can make yourself from SCRATCH instead of buying them at the store :

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Herbs: Fresh Talk

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