Janet Colson

Janet Colson

Retired executive involved in crafts of all kinds. Loving the retired life.
Janet Colson
More ideas from Janet
Some of the most precious gifts are those which are hand-crafted with thought and love. But unfortunately, not all hand-made gifts are made...

Some of the most precious gifts are those which are hand-crafted with thought and love. But unfortunately, not all hand-made gifts are made...

Wow your guests with this amazing Strawberry Jello Cake! A delicious 3-layer dessert to make for birthday parties or special occasions.

Wow your guests with this amazing Strawberry Jello Cake! A delicious 3-layer dessert to make for birthday parties or special occasions.

Honey Garlic Butter Salmon In Foil in under 20 minutes, then broiled (or grilled) for that extra golden, crispy and caramelised finish! So simple and only 4 main ingredients, with no mess to clean up! | http://cafedelites.com

Honey Garlic Butter Salmon In Foil in under 20 minutes, then broiled (or grilled) for that extra golden, crispy and caramelised finish! So simple and only 4 main ingredients, with no mess to clean up! | http://cafedelites.com

These buttery Easy Shortbread Cookies are spectacular! They are so easy to make and taste divine. These are perfect cookies for the holidays!

These buttery Easy Shortbread Cookies are spectacular! They are so easy to make and taste divine. These are perfect cookies for the holidays!

This recipe for juicy baked chicken breasts is not only easy and delicious, but also affordable and healthy for anyone.

This recipe for juicy baked chicken breasts is not only easy and delicious, but also affordable and healthy for anyone.

Italian Lemon Pound Cake. You'll love to serve this cake at summer barbecues. It is so soft and moist, so full of flavor and such a good dessert, everybody will be asking be asking for the recipe!

Italian Lemon Pound Cake. You'll love to serve this cake at summer barbecues. It is so soft and moist, so full of flavor and such a good dessert, everybody will be asking be asking for the recipe!