Jasmine Barnes

Jasmine Barnes

Jasmine Barnes
More ideas from Jasmine
Creamy Mushroom Fettuccine - The creamiest mushroom alfredo sauce you will ever have - a sauce so good, you'll want to slurp it with a spoon!:

Creamy Mushroom Fettuccine - The creamiest mushroom alfredo sauce you will ever have - a sauce so good, you'll want to slurp it with a spoon! **Add chicken and substitute spaghetti squash for fettuccine noodles

Sun-Dried Tomato, Basil & Spinach Tortellini in a super CREAMY Mozzarella Cheese sauce. Comfort food made in 30 minutes! #pasta #Italian

Sun-Dried Tomato, Basil & Spinach Tortellini in a super CREAMY Mozzarella Cheese sauce. Comfort food made in 30 minutes! No spinach. Use cheese, chicken or beef tortellini.

Fresh veggies are grilled to perfection and packed in this Grilled Zucchini Hummus Wrap!

Fresh veggies are grilled to perfection and packed in this Grilled Zucchini Hummus Wrap! Make it with an Ezekiel Sprouted Grain Tortilla.

The best vegetarian Quesadillas you'll ever make. So easy, super quick and most importantly really delicious and filling.

The best vegetarian Quesadillas you'll ever make. You can even call it kind of a Sandwich. So easy, super quick and most importantly really delicious and filling. Easy to adapt to vegan.

Strawberry, Cucumber, Lime & Mint Flavored Water. This might help me drink more water

Strawberry Lime Cucumber Mint Flavored Water: Jazz up your daily hydration with this strawberry, lime, cucumber, and mint infused water. It is refreshing and bright, with just a touch of sweetness!

This vegan jambalaya recipe is super easy to make with basic pantry staples. Tomato-y rice flavoured with loads of herbs and spices and bulked up with celery, peppers and a selection of mixed beans make a hearty, warming and filling quick weeknight lunch or dinner.

This vegan jambalaya recipe is super easy to make with basic pantry staples. Tomato-y rice flavoured with loads of herbs and spices and bulked up with celery, peppers and a selection of mixed beans ma (Vegan Diet)