Seriously. I will never boil eggs any other way again. Out of 20 eggs only 1 peeled funky and it was still better than my other attempts at boiling and peeling eggs. I even had eggs that peeled with the entire shell as one piece.

pin 2
For when you're out of an ingredient:

Why You Should Grate the Butter the Next Time You Bake — Tips from The

Why You Should Grate the Butter the Next Time You Bake — Tips from The Kitchn

36 of the BEST kitchen tips and tricks! (with pictures)

How to Freeze Pasta

Find Cash Advance, Debt Consolidation and more at Get the best of Insurance or Free Credit Report, browse our section on Cell Phones or learn about Life Insurance. is the site for Cash Advance.

If you need to swap a baking pan when making a cake recipe, you'll need this chart! A simple cheat sheet of all the different types of cake pans and how to convert a recipe.

Pinterest • The world’s catalog of ideas