The end of winter means that it’s time to leave behind the heavy, rich desserts of the season and make way for light, bright desserts of spring and summer. Actually, I have no intention of leaving behind those heavy and rich winter desserts(love you guys!) but I am excited for all the warm weather flavors...Read More »
Raspberry Lemon Curd Flower Tartlets are the most refreshing little bite of something sweet and delicious! They would be perfect to serve at a tea, or Easter brunch or a Mother’s Day luncheon! And what makes them even better… they are so easy to make!!!! These fit into the WOW FACTOR dessert category… more »
Lemon Crumb Cake is a New York style crumb cake with tangy lemon curd swirled throughout the sweet cake and topped with a crumb topping that will have you licking the plate to gobble up every scrumptious last morsel. This delicious make ahead brunch or dessert recipes is perfect for special occasions like holidays such as Easter.
Lemon Blackberry Mini Tarts | by Life Tastes Good make an impressive dessert perfect for special occasions, such as Mother's Day. The cutest little pastry puff encases my incredibly easy-to-make Luscious Lemon Curd topped off with a sweet and juicy blackberry. This dessert is sure to brighten your day with the fresh citrus flavors, and you won't believe how easy this gorgeous dessert is to make!