3 zucchini Half of onion chopped 3 tomatoes Sauce- handful of chile arbol, tomatillos, clove garlic Cook zucchini and onion first, add tomatoes and sauce at end. Cook more add mozzerella cheese to top. Serve with tortillas.
This is our favorite way to eat broccoli of all time! My husband says he would rather eat this than fries. I put a few Tbsp of olive oil in a ziploc with some salt and pepper and the broccoli and shake. Then spread on a cookie sheet and spread minced garlic over it and roast at 425 deg F for 20-25 minutes.