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Kelley and Cricketfrom Kelley and Cricket

Sticky Garlic Quinoa Noodles (An’s Famous Garlic Noodles Copycat, 15 minutes, Gluten-free)

These sticky garlic noodles taste just like the An’s Famous Garlic Noodles and can be made in under 15 minutes! And my version is gluten free! One word of caution- they are so very addictive! I strongly advise you use chopsticks to eat these tasty noodles so you don’t inhale them too quickly (as I did ;))! I just couldn’t get enough!

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Add a Pinchfrom Add a Pinch

Chewy Sugar Cookies

The Best Sugar Cookie Recipe - Sugar cookies make a favorite little cookie recipe for so many. Get this family-favorite recipe for chewy sugar cookies that everyone is sure to love. //

Chewy Sugar Cookies Recipe - Add a Pinch

Sprinkle Bakesfrom Sprinkle Bakes

Vanilla Bean Baby Doughnuts

Vanilla Bean Baby Doughnuts Recipe

Vanilla Bean Baby Doughnuts

Fall Crockpot Recipes! ~ from ~ go grab your Slow Cooker and get ready for the Best Ever Fall Crock Pot Recipes... perfect for a cozy dinner, football parties, and fabulous desserts! #slowcooker #recipe #thefrugalgirls

Fall Crockpot Recipes! - The Frugal Girls

There’s nothing quite as special as fresh corn on the cob. At #Monsanto, we work with farmers to grow crops more sustainably by providing tools that monitor soil and water conditions throughout the fields.

Working Together on Sustainable Agriculture Solutions and Improving Accessibility to Balanced Meals | Discover Monsanto

Julie's Eats & Treatsfrom Julie's Eats & Treats

Cherry Pie Bars

Cherry Pie Bars - Julie's Eats & Treats

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Sugar Cookie Tacos

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Strawberry cream cheese cobbler 1/2 cup butter •1 egg, lightly beaten •1 cup milk •1 cup flour •1 cup sugar •2 tsp baking pwdr •1/2 tsp salt • 2 quarts strawberries, washed & capped • 4 oz. cream cheese, cut in small pieces Preheat oven to 350 F. Melt butter & pour into a 9x13 baking dish. In a small bowl, mix egg, milk, flour, sugar, baking powder & salt. Pour over the butter, but do not stir. Add the strawberries & cream cheese pieces. Bake for 45 minutes, or until top is…

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Lemon-Blueberry Yogurt Loaf

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