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from Wholefully

freezer cooking 101

Slow Cooker Vegan Beer Chili Makes: 12 servings 1 large onion, diced 2 large red bell peppers, diced 1 large green bell pepper, diced 2 jalapeno peppers, seeded and diced 8 cloves garlic, minced 1 bottle beer (whatever you have on hand) 2-28 ounce cans crush tomatoes 2 cans black beans, drained and rinsed 2 cans kidney beans, drained and rinsed 1 can vegetarian refried beans 1-16 ounce package frozen corn 2 tab


freezer cooking 101 - back to her roots

I like quiche for any meal, and this easy recipe for vegetarian quiche lets me make it with what I have on hand. The trick is to keep some frozen...

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from Martha Stewart

Vegetarian Casserole Recipes

Vegetable Enchiladas Combine black beans, frozen spinach and corn, and pepper Jack cheese to make the no-cook filling for these enchiladas. Bake one pan to eat now and another to freeze for later.

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recipe: vegetarian frozen burritos for quick meals (I made a ton of these toward the end of pregnancy, and we loved having super-quick homemade meals to pull out of the freezer when we got home with the kid)

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