A flaky crust, tender apples, warm spices, it& s a delicious handheld pie in slab form, which means you get more crust per bite! It is topped with all the flavors in the pie because it uses all the leftover spiced liquids from the apples!
Creamy Polenta with Roasted Mushrooms recipe gluten-free ~ I made this recipe and give it 3 out of 5 stars. It was my first time having polenta, and it was delicious! But it came out more soup-like than the recipe described and how it looks in the photos.