Kseniya
More ideas from
Sopa de couve flor, cogumelos marrom e tomilho # Cauliflower, cremini mushrooms and thyme soup (via Bloglovin.com )

Sopa de couve flor, cogumelos marrom e tomilho # Cauliflower, cremini mushrooms and thyme soup (via Bloglovin.com )

Zumo Verde, green juice, receta, ingredientes, Espinacas, spinach, photography, food styling, food photography, cooking, food photographer, food stylist, cocina

Zumo Verde, green juice, receta, ingredientes, Espinacas, spinach, photography, food styling, food photography, cooking, food photographer, food stylist, cocina

our food stories: We made a cake stand with nutsandwoods & a glutenfree elderberry-pear-hazelnut cake

our food stories: We made a cake stand with nutsandwoods & a glutenfree elderberry-pear-hazelnut cake

With its cavernous loft-like space, reclaimed wood, and communal tables, the restaurant brings a bit of LA to Manhattan Beach, while combining sensibilities of both. The laid-back decor pays homage to its 60s post office origins and seaside location, but don’t let the casual vibe fool you — Chef LeFevre means business.

With its cavernous loft-like space, reclaimed wood, and communal tables, the restaurant brings a bit of LA to Manhattan Beach, while combining sensibilities of both. The laid-back decor pays homage to its 60s post office origins and seaside location, but don’t let the casual vibe fool you — Chef LeFevre means business.