Christmas Raspberry Cheesecake Cookies - 4 ounces cream cheese cup butter flavored Crisco ( shortening ) cup brown sugar 1 egg ( large ) teaspoon vanilla extract 14 ounces raspberry muffin mix ( Jiffy ) cup all-purpose flour 1 cup white chocolate chips
Lemon Butter Cookies Recipe: 1 cup & 2 tablespoons All-Purpose Flour cup Sugar 1 tablespoon Lemon Zest, finely grated 7 tablespoons Unsalted Butter, cut into cubes 1 Egg Yolk For the Glaze: 1 cup Powdered Sugar 3 tablespoons Lemon Juice, fresh
Cheesecake Frozen Yogurt Pops: cup plain Greek cup cottage cheese, 1 cup milk or milk substitute, pkts sweetener of cup finely chopped strawberries, cup blueberries, (fresh or frozen/thawed).
Christmas Snickerdoodles (Cookie Exchange Quantity) recipe from Betty Crocker
"Citrus Butter Cookies" - Pioneer Woman - thanks, Ree Drummond!
Blueberry Protein Muffins - 5 Egg Whites C Oats C Plain Low-fat Greek Yogurt 2 Scoops Vanilla Protein Powder C Stevia 1 tsp Baking Powder 1 tsp Baking Soda C Blueberries
Melt-in-Your-Mouth Pumpkin Cookies . Warm fall spices make these moist cookies taste a lot like pumpkin pie. Top them with a swirl of buttery brown sugar frosting for extra sweetness.
This cranberry almond biscotti is crunchy, but never dry and flavorless like cardboard.
Delicious cinnamon spice flavored biscotti is easy to make at home and for pennies on the dollar!