More ideas from Jenny
These easy stuffed summer squash boats are made with yellow squash & zucchini. They're packed with gooey Swiss cheese, ground beef & shiitake mushrooms.

These easy stuffed summer squash boats are made with yellow squash & zucchini. They're packed with gooey Swiss cheese, ground beef & shiitake mushrooms.

Baked won ton cups are filled with a delicious mixture of crab meat and cream cheese to create an appetizer worthy of any occasion.

PF Chang's - Crab oz)can white crabmeat, drained and chopped 4 oz.) cream cheese, softened 2 tablespoons light mayonaise teaspoon Sriracha 2 teaspoons finely slice chives, plus more for garnish fresh ground pepper to taste 12 won ton wrappers

Learn how to make a diaper cake for a baby shower with this easy craft tutorial! Step by step photo instructions for this homemade centerpiece baby gift.

Learn how to make a diaper cake for a baby shower with this easy craft tutorial! Step by step photo instructions for this homemade centerpiece baby gift.

Look no further for the Best Chicken Marinade recipe ever! This easy recipe is sure to become your new favorite! Moist chicken and amazing flavor!

Look no further for the Best Chicken Marinade recipe ever! This easy chicken marinade recipe is going to quickly become your favorite go-to marinade! This marinade produces so much flavor and keeps the chicken incredibly moist and outrageously delicious -

The easiest Greek grilled chicken recipe that's perfect for weeknight dinner! The quick greek marinade is made with red wine vinegar, garlic, and olive oil.

The Easiest Greek Grilled Chicken - 10 simple ingredients in this tender and juicy greek marinated chicken! Loaded with protein and perfect for meal prepping!

Blackberry Ombre Sparkler, such a fun and easy champagne cocktail made with blackberry simple syrup, rosemary, and champagne. Perfect for Christmas and Valentine's Day!

These easy and beautiful Blackberry Ombre Sparkler Cocktails are perfect for Valentine’ I LOVE THIS COCKTAIL! I know I’ve been posting a ton of Valentine’s recipes, but I can’