Jenny Rodda

Jenny Rodda

Australia / Art journaling, mark making, mixed media, painting... tea parties and pretty inspiration.. I love it all... jenny-rodda.blogspot.com
Jenny Rodda
More ideas from Jenny
This easy to make Creamy Coconut Lentil Curry takes less than an hour to make (mostly hands off time) and is packed full of delicious Indian flavors. It's a healthy vegan recipe that makes a perfect meatless Monday dinner recipe. Make extras and you'll have a giant smile on your face at lunch the next day. | http://theendlessmeal.com

This easy to make Creamy Coconut Lentil Curry takes less than an hour to make (mostly hands off time) and is packed full of delicious Indian flavors. It's a healthy vegan recipe that makes a perfect meatless Monday dinner recipe. Make extras and you'll have a giant smile on your face at lunch the next day. | http://theendlessmeal.com

I'm trying this for the first time but I used coconut oil, rice vinegar, and almond meal instead. Hopefully it comes out good ! & I added a pinch of cayenne pepper !  Update. It was amazing! This is definitely a favorite and will be used again very soon!!

I'm trying this for the first time but I used coconut oil, rice vinegar, and almond meal instead. Hopefully it comes out good ! & I added a pinch of cayenne pepper ! Update. It was amazing! This is definitely a favorite and will be used again very soon!!

Chickpea Potato Curry - an authentic recipe that's so easy, made from scratch, no hunting down unusual ingredients. Incredible flavour! #trinidad #caribbean

Chickpea Potato Curry - an authentic recipe that's so easy, made from scratch, no hunting down unusual ingredients. Incredible flavour! #trinidad #caribbean

Roasting cauliflower enhances the flavors in this delicious, healthy soup. If you haven't jumped on the turmeric bandwagon yet, this soup is a great place to start! I like to reserve some of the roasted cauliflower as a garnish for the soup.

Roasting cauliflower enhances the flavors in this delicious, healthy soup. If you haven't jumped on the turmeric bandwagon yet, this soup is a great place to start! I like to reserve some of the roasted cauliflower as a garnish for the soup.

Original pinner: "Playing around in my gluebook with lots of scraps" **Can't find artist for credit

Original pinner: "Playing around in my gluebook with lots of scraps" **Can't find artist for credit