- 19 Pins
Sauteed spinach, mushrooms, and onions
Veggie Side, Recipes Side, Steak Side Dish, Veggie Dish, Grilled Steak, Food Side, Veggies Side
Sautéed Spinach, mushrooms, garlic, and caramelized onions - creamy and flavorful veggie dish with pasta, ravioli, tortellini, grilled steak, pork, or chicken.
Sautéed Spinach, mushrooms, garlic, and caramelized onions - creamy and flavorful vegetarian dish! It is also great as a side dish with pasta, ravioli, ready made tortellini - Meatless Monday Recipe. #sides #veggie #dinner
Sautéed Spinach, mushrooms, garlic, and caramelized onions - creamy and flavorful dish! It is also great as a side dish with pasta, ravioli, ready made tortellini, or with grilled steak, pork, or chicken. #veggies #side_dish_recipes
This would be soo good on top of grilled chicken. Sautéed Spinach, mushrooms, garlic, and caramelized onions - creamy and flavorful veggie dish! It is also great as a side dish with pasta, ravioli, ready made tortellini, or with grilled steak, pork, or chicken.
Sautéed Spinach, mushrooms, and caramelized onions
Steak Dinner Side, Creamy Garlic Mushroom, Cream Cheese, Delicious Recipe
Creamy Garlic Mushrooms. This is a very quick, easy and delicious recipe, perfect as a side, serve on toast for brunch, or add to some lovely pasta! #mushrooms #garlic #easyrecipe- side dish
Creamy Garlic Mushrooms. | http://www.lovefoodies.com/creamy-garlic-mushrooms.html This is a very quick, easy and delicious recipe, perfect as a side, serve on toast for brunch, or add to some lovely pasta! #mushrooms #garlic #easyrecipe
Creamy Garlic Mushrooms. This is a very quick, easy and delicious recipe, perfect as a side, serve on toast for brunch. Ill be using greek yogurt instead of cream cheese for a healthy swap
Creamy Garlic Mushrooms. This is a very quick, easy and delicious recipe- I made it as a side dish. srcgr
Creamy Garlic Mushrooms. This is a very quick, easy and delicious recipe, perfect as a side, serve on toast for brunch, or add to some lovely pasta! #mushrooms #garlic #easyrecipe....Ingredients: 8 oz or 225 g whole white mushrooms 2 cloves of garlic, minced 2 tablespoons of Cream Cheese. (you can also use low fat variety) 1 teaspoon of fresh or dry herbs, such as tarragon, basil, parsley salt & pepper 1 teaspoon of Olive Oil
Creamy mushrooms - sub vegan cream cheese
Creamy Garlic Mushrooms appetizer
Creamy Mushroom recipe
Garlic cream mushrooms
Creamy Garlic Mushrooms
Chili Almond Asparagus
Asparagus Chili, Recipe For Chili, Sans Almonds, Almond Asparagus, Vegan Recipe, Chili Almond, Asparagus Recipe
Chili Almond Asparagus: http://recipes.veggiefocus.com/post/52119710147/chili-almond-asparagus
Chili Almond Asparagus by teenytinyturkey, via Flickr #paleo #glutenfree
Chili Almond Asparagus (could substitute red peppers for chili)
asparagus/chili salad....mmmm looks good and interesting:)
Vegetarian / Vegan recipe for “Chili Almond Asparagus"
Chili Almond Asparagus Recipe. Im getting hungry...
Chili Almond Asparagus | #vegan #recipe #asparagus
Chili Almond Asparagus #recipe #sidedishes
Chili Almond Asparagus (Sans Almonds)
Chili Almond Asparagus
Cannellini Bean Stew|Bursting with carrots, spinach, and white beans, this healthy stew can be refrigerated for up to 2 days.
Bean Soup Recipes, Stew Recipe, Healthy Soup Recipes, Cooking Recipes, Soups And Stews
Cannellini Bean Stew Recipe Soups, Main Dishes with cannellini beans, low sodium chicken broth, garlic, bay leaf, carrots, fresh spinach leaves, kosher salt, black pepper, extra-virgin olive oil, balsamic vinegar, grated parmesan cheese
White Bean Soup (start with bacon) http://www.realsimple.com/food-recipes/browse-all-recipes/cannellini-bean-stew-10000001537588/index.html
Cannellini Bean Stew 2 15-ounce cans cannellini or other white beans, drained 1 14.5-ounce can low-sodium chicken broth 2 cloves garlic, smashed 1 bay leaf 6 carrots, halved lengthwise and cut into 3-inch pieces 3 cups fresh spinach leaves kosher salt and black pepper 2 tablespoons extra-virgin olive oil 1 tablespoon balsamic vinegar (optional) 1/4 cup (1 ounce) grated Parmesan (optional)
Cannellini Bean Stew. Good. Euge wanted meat. Anthony didn't like at all. cullen & I enjoyed
Make ahead meals from Real Simple, some good meat-free options, like this Cannellini Bean Stew
Made this Cannellini Bean Stew. Yummy! Chop the spinach first
<p>13 Healthy Soup Recipes</p>
cannellini bean soup recipe
Cannellini Bean Stew
100 Times Vegetables Were The Most Delicious Thing On The Table
Spring Green, Veggie Recipe, Greens Pasta, Best Vegetable Recipes, Pasta Foodiecrush, Yummy Veggie
Looks good and looks healthy - they say we eat with our eyes! Spring Green Pasta with Asparagus and Ricotta Fresca from foodiecrush.com
Spring Greens Asparagus and Ricotta Pasta | foodiecrush
100 delicious veggie recipes via The Huffington Post
Spring Greens Pasta // FoodieCrush
100 veggie recipes from huff post
100 Delicious Veggie Recipes
100 Best Vegetable Recipes
Yummy veggie recipe
100 Veggie Recipes
100 Of The Greatest Vegetable Recipes Of All Time
Lemony chickpea salad with walnuts, red onion and goat's cheese - quick to make and perfect with bread, salad, or just on its own.
Lemony Chickpea, Lemony Walnut, Goat S Cheese, Lemon Walnut, Healthy Food, Walnut Chickpea, Chickpea Salad, Goats Cheese, Goat Cheese
Lemony Walnut Chickpea Salad with Goat Cheese (serves 2: 14 oz can chickpeas drained, ½ small red onion thinly sliced (or ¼ larger red onion), 1.5-2 oz soft goat’s cheese crumbled, 1 C arugula roughly chopped, 1/4 C chopped walnuts, 2 T mayo, 2 T freshly squeezed lemon juice, salt, pepper, and pita pockets for filling)
Lemony walnut chickpea salad with goat's cheese gredients 400g tin chickpeas, drained (240g when drained) ½ small red onion, thinly sliced (or ¼ larger red onion) 50g soft goat’s cheese, crumbled 20g arugula roughly chopped 50g walnuts, chopped 2tbsp mayonnaise (heaped) 2tbsp freshly squeezed lemon juice Salt Black pepper
Lemony Walnut Chickpea Salad with Goat's Cheese and Red Onion by amuse-your-bouche - will need to replace goat cheese with?
Lemony Walnut Chickpea Salad with Goat's Cheese and Red Onion by amuse-your-bouche #Salad #Chickpea (I used Greek yogurt in-place of mayo)
Lemony Walnut Chickpea Salad with Goat's Cheese and Red Onion by amuse-your-bouche // No pita = gluten free!
Lemony Walnut Chickpea Salad with Goat's Cheese and Red Onion- replace mayo with Greek yogurt.
Lemony walnut chickpea salad with goat's cheese and red onion - use veganaise instead of mayo
Lemon Walnut Chickpea Salad with Goat Cheese and Red Onion
32 Ways To Eat Quinoa And Succeed In Life
Quinoa Recipe, Quinoa Vegan Recipe, Detox Food, Quinoa Recipie, Quinoa Idea, Healthy Recipe, Couscous Recipe, Quinoa Receipe
32 Ways To Eat Quinoa - Quinoa - Quinoa Recipes - Cooking with Quinoa - Quinoa Nutrition - Quinoa Protein - How to Cook with Quinoa - Vegan - Vegetarian - Vegetarian Recipes - Vegan Recipes - Healthy Recipes - Healthy Cooking - Organic Cooking - Organic - All Natural Cooking - High Fiber - Create Harmony & Balance in Your Home Life with a Professional Feng Shui Design Consultation at www.DeniseDivineD.com/feng-shui-design - Get Your FREE Feng Shui for Love Report at www.DeniseDivineD.com
i love quinoa. Its so healthy for you too! #Healthy #Recipe #Healthy #Recipe
Superfood of my life! Great quinoa ideas here! 32 Ways To Eat Quinoa
Hey, I didnt know half of these Quinoa recipes, brilliant!
i love quinoa. Its so healthy for you too! #Healthy #Recipe
More Quinoa Recipes - some possible to veganize
32 Ways To Eat Quinoa - Recipies for each meal
32 Delicious Quinoa Recipes
Glazed Carrots Cumin Honey Mario Batali
Sides Veggies, Mario Batali, Awesome Recipes, Veggies Sides Salads, Appetizers Sides, Batali S Glazed, Chew Recipe, Vegetable Sides
Day 1- option 2 Mario Batali's Glazed Carrots with Cumin and Honey #TheChew
the chew | Recipe | Mario Batali's Glazed Carrots With Cumin And Honey
Glazed Carrots Cumin Honey | Mario Batali | the chew
Glazed Carrots Cumin Honey from Mario Batali
Zucchini Ribbons - very thinly sliced zucchini strips sauteed in olive oil, brightened with lemon juice, and topped with fresh parmesan cheese.
Sauteed Zucchini, Sliced Zucchini, Olive Oils, Zucchini Recipes, Zucchini Ribbons, Healthy Recipe, Pasta Recipe, Ribbons Sautéed
Zucchini Ribbons...2 organic zucchini squash 2 tbsp olive oil 3 cloves garlic, minced 1 tbsp lemon juice Pepper to taste Parmesan cheese for garnish
Zucchini ribbons sautéed with olive oil, lemon juice, garlic and topped with Parmesan cheese.
Zucchini Ribbons Sautéed w/ Lemon and Topped w/ Parmesan Cheese | My San Francisco Kitchen
Skillet Sauteed Zucchini Ribbons with Garlic and Parmesan
Zucchini Ribbons | My San Francisco Kitchen
Zucchini Ribbons that look oh so yummy!
Zucchini Pasta Recipe
Summer vegetable crepes filled with zucchini, corn, green beans, ricotta cheese and chive cream sauce- never would have thought of using veggies in crepes!! Using my grain free crepe recipe of course. :)
Vegetable Crepe, Veggie Crepe, Summer Recipe, Green Bean, Vegetarian Recipe, Healthy Recipe, Summer Dinner
Summer vegetable crepes filled with zucchini, corn, green beans, ricotta cheese and chive cream sauce @Lesli Hultgren Garrett
Mmmm, this looks delish. Summer vegetable crepes filled with zucchini, corn, green beans, ricotta cheese and chive cream sauce
I LOVE this crepes recipe, it's so good!! Summer Vegetable Crepes & More Quick Summer Dinners
Summer Vegetable crepes & Other Quick Vegetarian Recipes | Eating Well
Summer Vegetable Crepes (+15 other inexpensive summer recipes)
Meatless Monday Veggie Crepes: Summer-Vegetable-Crepes-400
Summer vegetable crepes filled with zucchini, corn, green beans, ricotta cheese and chive cream sauce Crêpes aren't just for dessert—they make a quick and savory weeknight dinner. Here they're filled with ricotta cheese, green beans, zucchini and corn and topped with a chive-cream sauce. Don't skip the step of placing a piece of parchment or wax paper under each crêpe as you fill it—without it, the crêpes are tricky to roll. Serve with: A tossed salad. READER'S COMMENT: "I couldn't find crepes, so I used puff pastry. It made it dry all together as a whole dish. But the filling by itself was wonderful. I'm a sucker for ricotta. ;) My husband liked the filling as well, but not the sauce. It was too lemony... Recipe Add/Read Comments (26) login to save print share Summer Vegetable Crêpes Recipe 4 servings Active Time: 30 minutes Total Time: 30 minutes Nutrition Profile Diabetes appropriate | Low calorie | Low cholesterol | High calcium | View Our Nutrition Guidelines » Ingredients 1/3 cup reduced-fat sour cream 1/2 cup chopped fresh chives, divided, plus more for garnish 3 tablespoons low-fat milk 2 teaspoons lemon juice 3/4 teaspoon salt, divided 1 tablespoon extra-virgin olive oil 2 cups chopped zucchini 1 1/4 cups chopped green beans 1 cup fresh corn kernels, (from 1 large ear; see Tip) 1 cup part-skim ricotta cheese 1/2 cup shredded Monterey Jack cheese 1/4 teaspoon freshly ground pepper 4 9-inch “ready-to-use” crêpes, (see Tip) More Healthy Recipe Ideas Easy Cauliflower Recipes Easy Edamame Recipes You Might Also Like Herbed Corn & Edamame Succotash Wilted Spinach Zucchini Noodles Roasted Florets Sauteed Watercress Preparation Stir sour cream, 1/4 cup chives, milk, lemon juice and 1/4 teaspoon salt in a small bowl until combined. Set aside. Heat oil in a large nonstick skillet over medium-high heat. Add zucchini, green beans and corn and cook, stirring, until beginning to brown, 6 to 8 minutes. Reduce heat to low; stir in ricotta, Monterey Jack, the remaining 1/4 cup chives, the remaining 1/2 teaspoon salt and pepper. Cook, stirring gently, until the cheese is melted, 1 to 2 minutes. Remove from the heat. To roll crêpes, place one on a piece of parchment or wax paper (or leave it on the piece of plastic separating the crêpes in the package). Spoon one-fourth of the vegetable-cheese mixture (about 3/4 cup) down the center of the crêpe. Use the paper (or plastic) to help you gently roll the crêpe around the filling. Place the crêpe seam-side down on a dinner plate. Repeat with the remaining crêpes and filling. Serve each crêpe topped with 2 tablespoons of the reserved sauce and more chives, if desired.
THE PERFECT BAKED POTATO. Recipe here: http://zoomyummy.com/2011/10/14/scalloped-hasselback-potatoes-2/comment-page-1/
Bakedpotato, Loaded Baked Potato, Sliced Baked Potato, Favorite Recipe
The Perfect Baked Potato. Recipe: http://tastykitchen.com/blog/2011/10/scalloped-hasselback-potatoes/
The perfect baked potato. No recipe behind pin but looking into comments I found that someone found a Russian recipe here goes~ Slice baked potato~alternate slices of butter and cheese in between slices of the potato~ add cream~ add shredded cheese and back again for 20 minutes.
Scalloped hasselback potatoes - delicious side dish or appetizer!
Make the perfect loaded potato! #Food #Potato #Yummy
Loaded baked potato (recipe in the first comment)
Perfect loaded baked potato! Omg.. #bakedpotato
Heather's Quinoa Recipe
Heather S Quinoa, Quinoa Dish, Cherry Tomatoes, Healthy Food, Nom Nom, Quinoa Recipes, Food Recipe, Pumpkin Seeds
Heather's Quinoa. LOVE this quinoa dish! I am not a fan of tofu, so I omit it. Everything else is done to recipe and it's delicious! Add extra roasted tomatoes for even more awesomeness.
Heathers Quinoa Recipe. Corn, spinach, tofu, pesto, pumpkin seeds roasted cherry tomatoes. nom-noms
Quinoa Recipe. a splash of extra-virgin olive oil a pinch of fine grain sea salt 1 shallot, minced 3 cups cooked quinoa* (or brown rice, or other grain) 1 cup corn, fresh or frozen 1 1/2 cups kale, spinach or other hearty green, finely chopped 2 cups extra-firm nigari tofu, browned in a skillet a bit 1/3 cup pesto 1/3 cup pumpkin seeds, toasted 1/4 cup roasted cherry tomatoes
Awesome quinoa recipe - add olive oil, corn, cherry tomatoes, pesto, kale, shallot, pumpkin seeds, salt and pepper to taset, and firm tofu (or chicken, in my case)
Heather's Quinoa Recipe, with shallots, corn, spinach, pesto, pumpkin seeds, and roasted cherry tomatoes
quinoa recipe with corn, shallot, kale, pesto, tofu, cherry tomatoes, and pumpkin seeds. - interesting! via 101cookbooks.com
Quinoa (or Brown Rice) Salad With Corn, Roasted Tomatoes, Pesto, And Pumpkin Seeds
Heather’s Quinoa Recipe - Vegetarian & Vegan Recipes
Two Potato, Chilli and Cumin Gratin
Indian Recipes, Feast Recipes, Cumin Gratin, Sweet Potatoes, Holiday Recipes, Favorite Recipes, Potatoes De Riz
21 Thanksgiving Sweet Potatoes: From Sweet Potato Casserole To Crockpot Yams And Everything In Between
Two Potato, Chilli and Cumin Gratin - might try this without the sweet potato.
Two Potato, Chilli and Cumin Gratin ..... K.O Rasoi
KO Rasoi: Two Potato, Chilli and Cumin Gratin
Double potato, chilli and cumin gratin
Two potato chili ad cumin gratin
tofu recipe w/ common ingredients: 3 tablespoons pine nuts 1 tablespoon paprika 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon coarse kosher salt, or to taste Freshly ground pepper, to taste 1 14- to 16-ounce package extra-firm tofu 3 tablespoons boiling water 2 tablespoons lemon juice 4 teaspoons honey 1 tablespoon extra-virgin olive oil
Spiced Crusted Tofu. Pantry ingredients and basic spices transform a package of tofu into a quick, simple meal - no slicing and dicing required.
Tofu Recipes, Dinner Recipes, Basic Spices, Spiced Tofu, Spice Crusted, Healthy Food, Recipes Eating, Vegetarian Recipes
Spice-Crusted Tofu | Basic spices transform tofu into a quick, simple, and delicious meal. Serve with Mahatma brown or white rice.
Everyday Health: Spice-Crusted Tofu Pantry ingredients and basic spices transform a package of tofu into a quick, simple meal. Get the recipe.
Spice-Crusted Tofu Recipe from Eating Well, Spring 2004. Amazing! Delicious!
Spice-Crusted Tofu Recipe. Surprisingly easy & very tasty!
Our Most Popular Tofu Recipes - Vegetarian - Recipe.com
Quick Tofu Dinner Recipes | Eating Well
Spice-Crusted Tofu Recipe | Eating Well
Spiced Tofu with Pine Nuts
Healthy Sweet Potato Skins Recipe Appetizers, Side Dishes with sweet potatoes, butter, shallots, baby spinach, light sour cream, light cream cheese, chickpeas, shredded mozzarella cheese, salt, pepper
Sweetpotato, Cream Cheese, Healthy Sweet, Healthy Recipe, Healthy Food, Baked Sweet Potato
I haven't had potato skins for years! And now I find a fairly healthy recipe for them! Yahoo! Healthy Sweet Potato Skins (think I'd use goat cheese instead of cream cheese=less fat)
Healthy Sweet Potato Skins by pinchofyum #Sweet_Potato #Healthy #food #yummy food #Great Food| http://food761.blogspot.com
Healthy Sweet Potato Skins Author: Pinch of Yum Prep time: 20 mins Cook time: 60 mins Total time: 1 hour 20 mins Serves: 2-3 Ingredients 2 medium or large sweet potatoes 1 1/2 tablespoons butter 1 shallot, minced 1 bag fresh baby spinach 1/4 cup light sour cream 2 ounces light cream cheese 1 cup chickpeas 1/4 cup shredded mozzarella cheese salt and pepper to taste Instructions Bake sweet potatoes at 350 for 45-60 minutes, or until fork tender. Cut sweet potatoes in ...
Healthy Sweet Potato Skins #SweetPotato #Healthy #pinchofyum
Healthy Sweet Potato Skins.... Ingredients 2 medium or large sweet potatoes 1½ tablespoons butter 1 shallot, minced 1 bag fresh baby spinach ¼ cup light sour cream 2 ounces light cream cheese 1 cup chickpeas ¼ cup shredded mozzarella cheese salt and pepper to taste Instructions 1. Bake sweet potatoes at 350 for 45-60 minutes, or until fork tender. 2. Cut sweet potatoes in half and let cool for 5-10 minutes. While sweet potatoes are cooling, saute the shallots with the butter over medium heat until translucent. Add fresh spinach and heat for 2-3 minutes, until spinach has cooked down. Set aside. 3. Scrape the sweet potato out of the peel, leaving a thin layer inside with the peel so that it can stand up on its own. Mash the sweet potato with the cream cheese and sour cream. Stir in chickpeas, spinach, and salt and pepper. 4. Coat potato skins with a drizzle of oil and bake for about 5 minutes to get a crispier outside. Remove from oven and fill each skin with the sweet potato mixture and top with shredded mozzarella cheese. Bake again for 10-15 minutes, or until cheese is melted and filling is heated through.
Parmesan and Chive Potato Gratin
Chive Potato, 25 Healthy, Healthy Eating, Healthy Vegetarian Recipes, Healthy Food Recipes, Healthy Foods, Healthy Recipes, Potato Chive, Chive Gratin
Parmesan and Chive Potato Gratin - 25 Healthy Recipes for a Vegetarian Feast - Health Mobile
Parmesan and Chive Potato Gratin - Healthy Vegetarian Recipes - Health.com
potato-chive-gratin Recipe - Health.com
potato & chive gratin
Baby Carrots With Dill Butter and Lemon
Health Food, Side Dishes, Honey Recipe, Roasted Carrots, Comfort Food, Healthy Recipes, Food Recipe, Roasted Baby Carrots
25 Healthy Recipes for a Vegetarian #better health solutions #health guide #health food #healthy eating| http://carsandsuch7829.blogspot.com
Roasted carrots: Comfort foods are usually full of fat and calories, but these comfort food recipes will actually help you burn fat and lose weight fast.
Roasting carrots unlocks their antioxidant power. Roasted Baby Carrots with Fresh #health food| http://health-tips-malvina.blogspot.com
13 comfort foods that burn fat — Roasted carrots (Health.com) ("University of Arkansas researchers found that carrots roasted at 104 degrees contain three times as many antioxidants as raw carrots.")
Roasted carrots As a side or mixed in with your favorite meats, the high water and fiber content in carrots fills you up fast. Roast them for a better calorie burn: University of Arkansas researchers found that carrots roasted at 104 degrees contain three times as many antioxidants as raw carrots.
Roasted carrots University of Arkansas researchers found that carrots roasted at 104 degrees contain three times as many antioxidants as raw carrots - Comfort Foods for Weight Loss - Health Mobile
Orange-Roasted Baby Carrots with Honey: Recipe: bonappetit.com
Lots of holiday side dishes
Mushroom and Caramelized-Shallot Strudel Mushrooms recreate the savory taste of meat in this rich dish. Ingredients: Shallots, sugar, mushrooms, Marsala, low-fat sour cream, parsley, thyme, phyllo dough, breadcrumbs, butter
Vegetarian Thanksgiving, Caramelized Shallot, Shallot Strudel, Salad Recipe, Strudel Recipes, Vegan Vegetarian, Healthy Recipe, Vegetarian Recipes
Vegetarian Thanksgiving recipes. - Marinated Lentil Salad - Mushroom and Caramelized Shallot Strudel - Sweet potato and apple gratin - creamy mashed potatoes with chives - cranberry, pear, and ginger relish - herb and onion wheat biscuits
Mushroom and Caramelized-Shallot Strudel | Try these healthy recipes for vegetarian soups, salads, lasagna, appetizers, desserts, and more. Load up on vegetables for a healthy vegetarian feast.
Mushroom and Caramelized-Shallot Strudel. Taken from our 43 Vegetarian Recipes We Love gallery. | health.com
The mushroom strudel looks amazing! Vegetarian Thanksgiving Menu | I pinned this as part of the Cooking Light for the Holidays Cravebox.com Pinterest Giveaway. Go here to enter: https://www.facebook.com/Cravebox/app_190322544333196
Mushroom and Caramelized-Shallot Strudel Recipe...might make something like this for my Thanksgiving main course
Mushroom and Caramelized-Shallot Strudel - 25 Healthy Recipes for a Vegetarian Feast - Health Mobile
Mushroom and Caramelized-Shallot Strudel Recipe I made something similar when Keagan was a baby And always wanted to makevit again!
Mushroom and Caramelized-Shallot Strudel Recipe
Marinated Lentil Salad Recipe
Roasted Brussels Sprouts With pecans. Brussels sprouts are a good source of vitamin K and folate. | Health.com