Jessica Clevenger

Jessica Clevenger

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Heidi Swanson's Chickpea Stew with Saffron, Yogurt, and Garlic Recipe on Food52 recipe on Food52

A spring vegetarian chickpea soup that's lush in all the right places (but won't lull you to sleep). Recipe from Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen (Ten Speed Press, (less) —Genius Recipes

Recipe: Fast and Fancy Spinach-Artichoke Mac and Cheese — Quick and Easy Vegetarian Dinners

Everything you love about spinach-artichoke dip and comforting mac and cheese, in an ultra-luxe (and surprisingly simple) weeknight dinner.

NYT Cooking: This is the frozen key lime pie that ends up all over Jack Nicholson’s face in the film adaptation of the novel “Heartburn,” Nora Ephron’s thinly veiled recounting of her disastrous marriage to Carl Bernstein. It is very easy to make, and the large amount of key lime juice guarantees a tart, impressive flavor. We recommend eating it, though, not using it as a weapon.

NYT Cooking: This is the frozen key lime pie that ends up all over Jack Nicholson’s face in the film adaptation of the novel “Heartburn,” Nora Ephron’s thinly veiled recounting of her disastrous marriage to Carl Bernstein.

Pasta with 15-Minute Garlic, Oil, and Anchovy Sauce

Nothing but pantry pasta dish - This version of aglio e olio (garlic and oil) sauce includes anchovies, red pepper flakes, and freshly toasted breadcrumbs, which add great flavor and a little crunch.

Nourishment Lately - Florida

Florida is what nourished me for twelve wonderful days at the end of February. I almost didn’t take my camera, but I surely am glad that I did.

Week in Photos 4.8.17

Week in Photos