These healthy, vegan roasted garlic and roasted red pepper zoodles are low in carbs and fat with 12 grams of protein per serving. You can enjoy your zucchini noodles or raw or cook them up if you prefer! Easy to make, keeps well, very low calorie alternative to pasta. Full of flavour and nutrition. Recipe: http://runningonrealfood.com/roasted-garlic-and-red-pepper-zoodles/
Taco Pizza is an easy family dinner (you can even EASY make it the night before) or a tasty appetizer. Kids love this recipe and the cream cheese/sour cream “sauce” and spicy taco flavor are a hit with adults too.
Sautéed, seasoned veggies are served on top of cilantro lime rice with fresh avocado for a flavorful, easy to make, vegan & gluten free fajita recipe!
Caribbean Chicken Bowls with Grilled Plantains
Caribbean Chicken Bowls - These paleo-friendly bowls have grilled plantains, cauliflower rice and avocado! A healthy, gluten free summer meal for under 500 calories! | Foodfaithfitness.com | @FoodFaithFit