These are actually somewhere between regular pancakes and Swedish pancakes - much thinner than normal, but not quite as flat as crepes. Good flavor. Nice change from regular pancakes and can be eaten easily all on their own with no syrup or toppings.

pin 5
Pumpkin Waffles - crispy on the outside and tender and fluffy on the inside!
pin 4
Pumpkin french toast bake! How perfect would this be on a cool Fall morning?!
pin 3
Pumpkin Spice German Pancake Ingredients: 1 cup whole milk 1 cup all-purpose flour 6 large eggs 1/3 cup pumpkin puree 1/2 teaspoon ground cinnamon 1/8 teaspoon ground ginger 1/4 teaspoon salt 6 tablespoons unsalted butter Find the recipe here.

Pumpkin Spice German Pancake Ingredients: 1 cup whole milk 1 cup all-purpose flour 6 large eggs 1/3 cup pumpkin puree 1/2 teaspoon ground cinnamon 1/8 teaspoon ground ginger 1/4 teaspoon salt 6 tablespoons unsalted butter Find the recipe here.

pin 2
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