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Howard County, Maryland - Wild Edibles

Exploring what's wild, edible and healthy in the "wilds" of Howard County, Md.

53 Pins

Collection by

Jessie Newburn, Writer

Anne Gonnella

and 6 others

Similar ideas popular now

Japanese Knotweed - Soilutions

Japanese Knotweed

Plant Leaves

Google Search

Garden

mature japanese knotweed - Google Search

Serviceberry blooming in mid-May -- pick highly nutritious berries as soon as you find them, for birds love them too, and the berries don’t stay on the tree much more than one or two weeks a year. serviceberry fruit Eat them raw; they taste much like blueberries, with an almost dry, grainy texture and a mild, sweet flavor. Bake them into pies, puddings or muffins. Dehydrate them like raisins. Make serviceberry jam or serviceberry ice cream. Landscape Plan, Landscape Trees, Landscape Design, Landscaping Screen, Garden Landscaping, Garden Trees, Garden Plants, Perennial Garden, Ornamental Trees

The Amazing Serviceberry – Mother Earth News

Serviceberry blooming in mid-May -- pick highly nutritious berries as soon as you find them, for birds love them too, and the berries don’t stay on the tree much more than one or two weeks a year. serviceberry fruit Eat them raw; they taste much like blueberries, with an almost dry, grainy texture and a mild, sweet flavor. Bake them into pies, puddings or muffins. Dehydrate them like raisins. Make serviceberry jam or serviceberry ice cream.

In the Ohio River Valley, juneberries actually begin to ripen towards the tail end of May, and will stick around through the mid-June for a solid few weeks of fruit. They may show up a little earlier or later for you, depending on the climate in your region. You might not even taste a ripe juneberry until well into July. Trees And Shrubs, Trees To Plant, Service Berry Tree, Edible Wild Plants, Dream Garden, Pnw Garden, Herb Garden, Home Vegetable Garden

Home Vegetable Garden

How to Identify Serviceberries - Foraging for Edible Wild Berries — Good Life Revival

In the Ohio River Valley, juneberries actually begin to ripen towards the tail end of May, and will stick around through the mid-June for a solid few weeks of fruit. They may show up a little earlier or later for you, depending on the climate in your region. You might not even taste a ripe juneberry until well into July.

Pickled Sow Thistle Bud "Capers"

The Foraged Foodie: Pickled Sow Thistle Bud "Capers"

Native to HoCo, Spicebush is a common shrub of mixed forests, which has been used traditionally for food and medicine by Native Americans. Read about these traditional uses, learn to identify it in the wild, and harvest some twigs to make my easy, delicious spicebush ice cream! Wild Food Foraging, Foraging Recipes, Healing Herbs, Medicinal Plants, Wild Harvest, Plant Identification

Foraging for Spicebush and Spicebush Ice Cream Recipe

Native to HoCo, Spicebush is a common shrub of mixed forests, which has been used traditionally for food and medicine by Native Americans. Read about these traditional uses, learn to identify it in the wild, and harvest some twigs to make my easy, delicious spicebush ice cream!

Nocino and Vin de Noix: Making Green Walnut Liqueur

Nocino and Vin de Noix: Making Green Walnut Liqueur | The Kitchn

Purslane Recipes: 45 Things To Do With Fresh Purslane | Chocolate & Zucchini

45 Things To Do With Purslane - Chocolate & Zucchini

Wild Black Raspberries

Summer Solstice - Wild Black Raspberry. Find them along edges where grass meets shrub/forests.

Pawpaw picking up is rare - Eat The Weeds and other things, too

paw-paw-fruits

Sumac: More Than Just Native Lemonade - Eat The Weeds and other things, too

Sumac: More Than Just Native Lemonade - August. An excellent resource for learning about varieties of sumac and how to use them.

Mulberry Express - Eat The Weeds and other things, too

Ripening "red" mulberries. Photo by Green Deane

Mid-fall - Wild grapes. Squeeze them in your mouth to release the flavor but don't chew the seeds. Just swallow them along with the grape skin and pulp. Grape Jam, Grape Jelly, Wild Foraging, Grape Skin, Surviving In The Wild, Herbal Plants, Bread Machine Recipes, Forest Garden

Surviving In The Wild

Herbal Plants

Bread Machine Recipes

Forest Garden

NameBright - Domain Expired

Mid-fall - Wild grapes. Squeeze them in your mouth to release the flavor but don't chew the seeds. Just swallow them along with the grape skin and pulp.

Spring and Fall - Bittercress. Bittercress has a wonderful horseradish flavor that is great for spicing up sandwiches and salads. The young leaves can be eaten raw while older, larger leaves can be cooked like traditional mustard greens. The seeds are too small to be ground into a mustard-style condiment but the tender, young seedpods are as good or better than the young leaves for a raw blast of flavor. Farm Gardens, Outdoor Gardens, Backyard Garden, Diy Garden, Plants Of The Southwest, Texas Plants

Plants Of The Southwest

Texas Plants

Bittercress

Spring and Fall - Bittercress. Bittercress has a wonderful horseradish flavor that is great for spicing up sandwiches and salads. The young leaves can be eaten raw while older, larger leaves can be cooked like traditional mustard greens. The seeds are too small to be ground into a mustard-style condiment but the tender, young seedpods are as good or better than the young leaves for a raw blast of flavor.

Fresh Eats

Appetizers For A Crowd

Wild Apple

Apple Tree

Apples, Wild Crabapples - Eat The Weeds and other things, too

Crabapple - Mid-fall - Neither tasty nor edible raw, they can be baked and roasted.

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Howard County, Maryland - Wild Edibles

Exploring what's wild, edible and healthy in the "wilds" of Howard County, Md.

53 Pins

Collection by

Jessie Newburn, Writer

Anne Gonnella

and 6 others

Similar ideas popular now

Japanese Knotweed - Soilutions

Japanese Knotweed

Plant Leaves

Google Search

Garden

mature japanese knotweed - Google Search

The Amazing Serviceberry – Mother Earth News

Home Vegetable Garden

How to Identify Serviceberries - Foraging for Edible Wild Berries — Good Life Revival

Pickled Sow Thistle Bud "Capers"

The Foraged Foodie: Pickled Sow Thistle Bud "Capers"

Foraging for Spicebush and Spicebush Ice Cream Recipe

Nocino and Vin de Noix: Making Green Walnut Liqueur

Nocino and Vin de Noix: Making Green Walnut Liqueur | The Kitchn

Purslane Recipes: 45 Things To Do With Fresh Purslane | Chocolate & Zucchini

45 Things To Do With Purslane - Chocolate & Zucchini

Wild Black Raspberries

Summer Solstice - Wild Black Raspberry. Find them along edges where grass meets shrub/forests.

Pawpaw picking up is rare - Eat The Weeds and other things, too

paw-paw-fruits

Sumac: More Than Just Native Lemonade - Eat The Weeds and other things, too

Sumac: More Than Just Native Lemonade - August. An excellent resource for learning about varieties of sumac and how to use them.

Mulberry Express - Eat The Weeds and other things, too

Ripening "red" mulberries. Photo by Green Deane

Surviving In The Wild

Herbal Plants

Bread Machine Recipes

Forest Garden

NameBright - Domain Expired

Mid-fall - Wild grapes. Squeeze them in your mouth to release the flavor but don't chew the seeds. Just swallow them along with the grape skin and pulp.

Plants Of The Southwest

Texas Plants

Bittercress

Fresh Eats

Appetizers For A Crowd

Wild Apple

Apple Tree

Apples, Wild Crabapples - Eat The Weeds and other things, too

Crabapple - Mid-fall - Neither tasty nor edible raw, they can be baked and roasted.

55 Best Howard County, Maryland - Wild Edibles ideas | wild edibles, edible, edible plants

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Howard County, Maryland - Wild Edibles

Pinterest

Howard County, Maryland - Wild Edibles