Lately I’ve been diggin’ this vegan Hummus and Avocado Toast as a super simple lunch/snack. It’s made with my healthy, homemade, lemon-garlic hummus and topped with fresh, ripe avocado. Whats not to love about that combo!? It’s quick, easy and can be ready in under 10 minutes!
Avocado Chicken Salad (Only 3 Ingredients) – 2 cups shredded chicken (I used rotisserie chicken) 1 large avocado, cored & chopped cup cilantro, chopped *salt & pepper to taste Directions: Add ingredients in a bowl and mash with a fork until well combined.