Gluten-Free Mini Cheesecakes will be a hit at your next party. Your guests will love them!

Gluten-Free Mini Cheesecakes

Paleo Brownies with Salted Chocolate Ganache. Oh my. |www.flavourandsavour.com

Paleo Brownies with Salted Chocolate Ganache

Make the caramel sauce. Bring the honey to a low boil in a deep saucepan over medium-high heat. Simmer on medium heat for 5 to 7 minutes, swirling the pan occasionally to ensure even browning and a dark amber color. Remove from heat and carefully whisk in the palm shortening, coconut milk, and salt. Return to heat and continue cooking for 15 minutes. Cool to room temperature. Make the crust. Preheat the oven to 350°F. Place the crust ingredients in a bowl and mix until a dough forms. Press…

Make the caramel sauce. Bring the honey to a low boil in a deep saucepan over medium-high heat. Simmer on medium heat for 5 to 7 minutes, swirling the pan occasionally to ensure even browning and a dark amber color. Remove from heat and carefully whisk in the palm shortening, coconut milk, and salt. Return to heat and continue cooking for 15 minutes. Cool to room temperature. Make the crust. Preheat the oven to 350°F. Place the crust ingredients in a bowl and mix until a dough forms. Press…

Vegan Coconut Cocoa Cheesecake

Vegan Coconut Cocoa Cheesecake

No baking required! This Vegan Coconut Cocoa Cheesecake is one you'll want to serve company. One bite of this will turn anyone into a real food convert.

Paleo Brownies with Salted Chocolate Ganache - Flavour and Savour

Paleo Brownies with Salted Chocolate Ganache

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