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fish

156 Pins

Angela Marlow

six easy healthy shrimp flavors ready in 10 minutes, with instructions for how to cook them

Seafood Dish Recipes

Homemade Cookbook

Homemade Sauce Recipes

6 Easy Shrimp Marinades

fish with lemons, tomatoes, and herbs in a white casserole dish

Fish Italian Recipes

Yacht Meals

Single Dinner Recipes

Cod Dinners

Mediterranean Baked Fish

Mediterranean Baked Fish 🐟🍋

Ingredients: 4 fish fillets (cod, sea bass, or snapper) Salt and freshly ground black pepper, to taste 2 tbsp olive oil 2 cloves garlic, minced 1 cup cherry tomatoes, halved ½ cup black olives, pitted and sliced ¼ cup capers, drained 1 lemon, thinly sliced ¼ cup chopped fresh parsley ¼ cup chopped fresh basil Instructions: 1️⃣ Preheat the Oven: Preheat to 400°F (200°C). 2️⃣ Prepare the Fish: Season fish fillets with salt and pepper. Place them in a baking dish in a single layer. 3️⃣ Add Flavorings: Drizzle olive oil over the fish. Scatter garlic, cherry tomatoes, olives, and capers around and on top. Place lemon slices over the fillets. 4️⃣ Bake the Fish: Bake for 12-15 mins, until the fish flakes easily with a fork and is cooked through.

a fish on a plate with all its ingredients labeled in the top right hand corner

Cooked Fish Recipes

Red Snapper Fish Recipes

Dinner Ideas With Fish

Grill Fish Recipes

Red Food Ideas

Snapper Recipes Baked

Whole Red Snapper Recipes

Grilled Red Snapper

Red Snapper Recipes

Caribbean Grilled Red Snapper - Cooking With Claudy

two fish fillets with lemon slices and potatoes on a baking sheet, ready to be cooked

Yellowtail Snapper Recipe

Whole Snapper Recipes

Red Snapper Recipes Baked

Fish Escabeche

Baked Snapper

Baked Whole Fish

Easy to prepare Oven Baked Whole Yellowtail Snapper recipe.

mussels in lemon garlic butter sauce with bread on the side

Mussels Recipe White Wine

Seafood Mussels

Main Dinner Dishes

Lemon Garlic Butter Sauce

Mussels In Lemon Garlic-Butter Sauce

salmon marinade recipe on a white plate with lemons and ketchup

Salmon Marinades

Homemade Italian Seasoning

Fish Marinade

Salmon Marinade

Chicken Marinade Recipes

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Romantic Dinner At Home

Mussels cider and bacon souce

Recipe: • 1 kg mussels • 75g smoked streaky bacon, sliced into 1/2cm strips • 1 onion, diced • 2 garlic cloves, finely sliced • A small handful of tarragon • 1tbsp olive oil • 200ml dry cider • 1tbsp lemon juice • 50ml double cream • 3/4tsp Dijon mustard • A handful of parsley, finely chopped 1. Clean your mussels, pulling any beards out and disposing of any dead mussels that won’t close after a good tap. • 2. Put the bacon in a large pan with onion and cook gently for 5 minutes. Add the garlic and soften for another few minutes. • 3. Pour over cider and lemon juice. Bring to the boil and add the mussels. • 4. Cover with a lid and cook for 3-4 minutes, stirring halfway. • 5. Remove the mussels. Chuck in the tarragon and reduce the sauce for 1-2 minutes. • 6. Add the cre