This is one sweet smelling, bug repelling candle! Make your own in a few easy steps. Fill a mason jar with citrus rinds and herbs. Add 20 to 30 drops of citronella oil. Top with hot water to help develop the scent. Float a candle at the top of the jar and light. Sit back and enjoy a bug-free night on the patio!
Peach, Mozzarella, and Basil ripe peaches (peeled, if desired) 1 cup fresh basil leaves, torn 8 ounces fresh mozzarella, cut into chunks 2 teaspoons extra-virgin olive oil teaspoon kosher salt teaspoon black pepper