More ideas from Jill
30-minute Vegan BREAKFAST BURRITO! Protein-packed, so flavorful, and EASY to make! #vegan #breakfast #burrito #plantbased #recipe #delicious #minimalistbaker

30-minute Vegan BREAKFAST BURRITO! Protein-packed, so flavorful, and EASY to make! #vegan #breakfast #burrito #plantbased #recipe #delicious #minimalistbaker

My GO-TO Avocado Toast! 5 minutes, 3 ingredients, SO delicious! #vegan #glutenfree #avocado #recipe #easy #minimalistbaker

My GO-TO Avocado Toast! 5 minutes, 3 ingredients, SO delicious! #vegan #glutenfree #avocado #recipe #easy #minimalistbaker

This sweet potato tater tot hotdish is a spicy twist on the original - loaded with peppers, corn, black beans, homemade queso sauce, and tots! YUM! | pinchofyum.com

This sweet potato tater tot hotdish is a spicy twist on the original - loaded with peppers, corn, black beans, homemade queso sauce, and tots! YUM! | pinchofyum.com

Sweet Potato and chickpea cakes - a healthy and nutritious side or lunch for kids. Great for blw (baby-led weaning)

Sweet Potato and chickpea cakes - a healthy and nutritious side or lunch for kids. Great for blw (baby-led weaning)

FRESH GARLIC, HONEY & DIJON MUSTARD CITRONETTE LENTIL & CHICKPEA SALAD with RADISH, AVOCADO, MINT, DILL & GOAT CHEESE CRUMBLES [cookieandkate]

FRESH GARLIC, HONEY & DIJON MUSTARD CITRONETTE LENTIL & CHICKPEA SALAD with RADISH, AVOCADO, MINT, DILL & GOAT CHEESE CRUMBLES [cookieandkate]